• Ops Supervisor - Seward (Seasonal)

    Compass Group, North America (Seward, AK)
    …both offshore and on remote land sites. Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed ... ESS + We are hiring immediately for seasonal **OPS SUPERVISOR ** positions. + Location: Alaska Railroad Food Service - 408 Port Ave, Seward, AK 99664. Note: online… more
    Compass Group, North America (12/13/25)
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  • Late Night Supervisor

    Stanford University (Stanford, CA)
    Late Night Supervisor **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Nov 26, 2025 Requisition # 107817 **ABOUT ... 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest… more
    Stanford University (11/27/25)
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  • Shift Supervisor - 131 West 25th Street

    Bowery Residents Committee (Manhattan, NY)
    DUTIES/RESPONSIBILITIES: Supervise kitchen staff under the supervision of the Food Service Director. The supervisor is responsible for the shift coordination of ... 11am-7:30pm QUALIFICATIONS: BA preferred. High School diploma or GED required. Culinary Arts degree a plus. Qualifying certificate in Food Protection from… more
    Bowery Residents Committee (11/21/25)
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  • Dining/Bar Supervisor (Full Time)

    Compass Group, North America (Rock Springs, WY)
    Unidine Unidine is hiring immediately for a full time **DINING/BAR SUPERVISOR ** position. + **Location** : Memorial Hospital Sweetwater County - 1200 College Drive, ... pm. More details upon interview. + **Requirement** : Previous kitchen supervisory experience and a valid Food Handler's card...**YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. Every… more
    Compass Group, North America (11/13/25)
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  • Executive Chef Luxury

    Sunrise Senior Living (New York, NY)
    …**JOB OVERVIEW** The Executive Chef serves as the visionary leader of the culinary program, overseeing all aspects of food production and presentation with a ... executing an elevated dining experience that reflects the highest standards of culinary artistry and service. Key responsibilities include: * Culinary more
    Sunrise Senior Living (12/03/25)
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  • Steward Supervisor

    ASM Global (Los Angeles, CA)
    …cleaning and storage of all wares at BMO Stadium, including all major culinary equipment* Execution of stewarding and dish duties* Must inspect the kitchens, ... Must have a high school diploma or equivalent* 2 years' experience in a high-volume kitchen area* Must be able to work long flexible hours* Must be able to work… more
    ASM Global (12/19/25)
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  • Steward Supervisor

    ASM Global (New Orleans, LA)
    …cleaning and storage of all wares at AT&T Stadium, including all major culinary equipment* Execution of stewarding and dish duties* Must inspect the kitchens, ... Must have a high school diploma or equivalent* 2 years' experience in a high-volume kitchen area* Must be able to work long flexible hours* Must be able to work… more
    ASM Global (12/10/25)
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  • Sous Chef - Bob's Steak & Chop House

    Omni Hotels (Nashville, TN)
    …others, the Omni Nashville may be your perfect match. Job Description Looking for your Culinary home away from home? Come collaborate and lead with us at Omni! If ... Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Deliver consistent high-quality product to… more
    Omni Hotels (12/04/25)
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  • Chef Instructor - Professional Savory Programs…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …the catalyst to our professional students gaining confidence in a professional kitchen , learning culinary basics and cuisines, advanced techniques, methods and ... years has been highly acclaimed among the nation's premier culinary schools. Here, students gain the essential knowledge and...recipes; managing class production of recipes; maintaining order in kitchen ; managing set up and break down of class;… more
    The Cambridge School of Culinary Arts (11/02/25)
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  • Traveling Chef Manager K-12 Foodservice

    Whitsons Culinary Group (Lexington, MA)
    …held andprepared at the correct temperatures. Maintain all Logs. + Provide on-site culinary training and coaching to school kitchen teams. + Demonstrate and ... staff follow standardized recipes, portion control, and presentation standards. + Mentor kitchen leads and help develop their culinary and leadership skills.… more
    Whitsons Culinary Group (10/21/25)
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