- Omni Hotels (Eagan, MN)
- …4 years minimum culinary experience in a fast-paced hotel or restaurant kitchen . + Must be able to work efficiently without needing immediate supervision from ... + Independently prepare all food items as directed by supervisor and to the company specifications. + The ability...food to walk-in. + Safely and properly use all culinary equipment. + Must have a solid and demonstrated… more
- University of Washington (Seattle, WA)
- …+ Ensure that security and safety requirements are met; follow up with staff and supervisor on any issues. + Consult with culinary leadership to address requests ... + Review menus and order lists and consult with culinary leadership on the tasks for the day. +...leaves the production area. + Participate in cleaning the kitchen 's tables and equipment using sanitizing solutions as needed.… more
- Middlebury College (Hancock, VT)
- …preparation, cooking, transport, and serving of scheduled menu items according to supervisor 's instructions and food production sheets. The cook ensures that food is ... and presentation and corrects known issues or alerts a supervisor . + Prepare and cook items throughout the shift...service menu, and production sheets. + Work with all kitchen personnel to ensure proper quality and quantity of… more
- Omni Hotels (Orlando, FL)
- …stewarding department. + Ensure proper sanitation procedures are followed and the banquet kitchen is always clean, neat and orderly. + Ensure all banquet department ... event order) meeting daily, only in absence will a supervisor attend. + Create weekly associate schedules to be...by hotel management and staff. + Oversee the Banquet kitchen and supervise the preparation and presentation of foods… more
- Sage Hospitality Group (Chicago, IL)
- **Why us?** Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the ... verify daily assignments are completed. Ensure sanitation standards and cleanliness in all kitchen and storage areas. Clean and sanitize all areas of the kitchen… more
- Omni Hotels (Louisville, KY)
- …to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and ... supervisor + Help to train staff. + Control quality...all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep the kitchen… more
- Omni Hotels (San Antonio, TX)
- … including AM and PM. Prepare closing paperwork and performs duties in absence of Kitchen Supervisor + Supervises all culinary stations + Control quality and ... be in charge of the department in absence of Kitchen Supervisor Responsibilities + Master all the...of hotel and or resort experience in fast paced, culinary environment + Ability to multi-task + Must be… more
- Whitsons Culinary Group (Pittsburgh, PA)
- …team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the ... vendor relationships, and performance goals + Foster a positive, student-centered, and inclusive kitchen culture We're Looking For: + 3-5 years of experience in food… more
- Montana State University (Bozeman, MT)
- …Title Baker II - BZ Working Title Baker II Brief Position Overview MSU's Culinary Services is looking for motivated team members who are excited to actively ... please specify Recruitment Type Open Position Details General Statement Culinary Services Division (http://www.montana.edu/culinaryservices/) ( CSD ), a division of… more
- Banner Health (Gilbert, AZ)
- **Primary City/State:** Gilbert, Arizona **Department Name:** Culinary & Nutrition-Hosp **Work Shift:** Varied **Job Category:** Facilities, Environmental Services, ... and Culinary A rewarding career that fits your life. Those...a Food Service Worker is the cleaning of the kitchen and dining room and dishwashing throughout your day.… more
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