• Sous Chef

    Stanford University (Stanford, CA)
    …businesses. The position has responsibility for developing and supervising production, culinary standards, safety and sanitation, staff training & performance ... think critically, and to contribute to the world. With world- class scholars and seven schools located together on a...are met by delivering real-time food safety and hygiene training for culinary staff as assigned. -Contribute… more
    Stanford University (10/24/25)
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  • Executive Chef

    Trinity Health (Darby, PA)
    …Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's (RHM) Food & Nutrition Services ... Executive Chef is responsible for successfully coordinating and directing all culinary functions, quality control/improvement and culinary personnel within the… more
    Trinity Health (11/15/25)
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  • Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …to closure without prior notice. CLASSIFICATION STANDARDS: Positions allocable to this class typically report to a Head Cook and are responsible for participating ... preparation and cooking in a County facility. Incumbents provide technical direction and training to less experienced cooks and food service workers in the standard… more
    The County of Los Angeles (10/12/25)
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  • Executive Chef

    City Winery (Nashville, TN)
    …5 years' experience in an overall kitchen leadership or similar role + AOS Culinary School Graduate and/or related training is a plus + Functional working ... of live music and hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine,… more
    City Winery (11/24/25)
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  • Food Service Lead

    Banner Health (Gilbert, AZ)
    **Primary City/State:** Gilbert, Arizona **Department Name:** Culinary & Nutrition-Hosp **Work Shift:** Evening **Job Category:** Facilities, Environmental Services, ... and Culinary A rewarding career that fits your life. Those...area) on the Banner Gateway Campus, the center provides world- class care for oncology patients - both inpatient and… more
    Banner Health (11/22/25)
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  • Regional Chef

    Compass Group, North America (Hillsboro, OR)
    … Leadership to Chefs within the respective Territory. + Assists with training , coaching, and development of Culinary personnel within assigned territory. ... will help our 16,000 chefs, and in-unit associates excel as they deliver world- class meals in corporate cafes and executive dining rooms with on-site catering… more
    Compass Group, North America (11/22/25)
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  • Executive Chef I

    Compass Group, North America (Winchester, VA)
    …progressive culinary /kitchen management experience, depending upon formal degree or training . + Extensive catering experience a plus + High volume, complex ... progressive culinary /kitchen management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex… more
    Compass Group, North America (09/23/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    … background, ideally in a fast paced environment: up-scale restaurant/retail/catering + culinary training and certifications/education is a plus **Who We Are** ... weekend. The position will have you working in a Culinary team for patient feeding in this 750+ bed...medicine through groundbreaking research and education. BIDMC is a world- class teaching hospital of Harvard Medical School and is… more
    Sodexo (09/03/25)
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  • Executive Chef 3

    Sodexo (San Jose, CA)
    **Role Overview** **The Good Eating Company - Culinary Innovation** Are you a passionate culinarian with a hunger for innovation and a love for fresh, local ... Good Eating Company is seeking a hands-on **Executive Chef** to lead a chef-driven culinary program for our client in **San Jose, California** . This is more than… more
    Sodexo (09/25/25)
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  • Catering Executive Sous Chef

    Compass Group, North America (Redmond, WA)
    … Arts, Food Services Technology/Management, or related field; or AOS Degree in Culinary Arts with additional specialized training . + 3-5 years of relevant ... 16,000 chefs, and in-unit associates excel as they deliver world- class meals in corporate cafes and executive dining rooms...Support Executive Chef in supervising activities of and directs training of cooks, and other kitchen workers engaged in… more
    Compass Group, North America (10/23/25)
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