• Executive Chef 2

    Sodexo (Providence, RI)
    …Chef,** you will set the culinary vision for the account, lead menu development , and ensure all food programs meet Sodexo's standards for quality, safety, ... student dining experience. You will also play a key role in culinary development -sharing best practices, supporting peer groups, and elevating frontline… more
    Sodexo (01/09/26)
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  • Hospitality& Culinary Intern, FLIK…

    Compass Group, North America (Atlanta, GA)
    …& sustainability and finance teams via Office Hours. + Optional FLIK Learning & Development Courses (FARECheck Food Allergy Basics, Servsafe Food Handler, ... not required, but we will provide appropriate documentation if necessary. ** CULINARY INTERNSHIP PROGRAM PROFESSIONAL DEVELOPMENT OPPORTUNITIES:** In addition to… more
    Compass Group, North America (01/15/26)
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  • High-Performance Executive Chef - Nfl / Baltimore…

    Compass Group, North America (Owings Mills, MD)
    …FIFO approach (including labeling, dating, rotating, and screening products to meet food safety and organizational standards.) Development of guidelines for ... portions, specialized diets, etc. for the purpose of menu development and meal plan execution * Adaptability to player...department, or Olympic team setting) * Bachelors' degree in culinary arts, nutrition, food science, or related… more
    Compass Group, North America (11/25/25)
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  • Chef De Cuisine | Texas Spice

    Omni Hotels (Austin, TX)
    …by local and sustainable ingredients. This role demands innovation, passion for food , and a commitment to exceptional culinary experiences. Responsibilities + ... staff from the basics of cooking, organization, cleaning and food safety to advanced cooking techniques and culinary...skills, able to teach. + Able to develop recipes, food cost analysis and menu development across… more
    Omni Hotels (01/02/26)
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  • Chef de Cuisine - Elon University

    ARAMARK (Elon, NC)
    …+ Passion for food trends, flavors, innovation, and recipe development . **Education** **About Harvest Table Culinary Group** **Our Mission** Rooted ... to meet production, presentation, and service excellence standards. Applies culinary techniques to food preparation and manages...relevant training to increase the knowledge and capability of culinary staff. + Assists in the development … more
    ARAMARK (12/16/25)
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  • Resident Dining Executive Chef

    Sodexo (Daytona Beach, FL)
    …to maintain the highest of culinary standards + Strong coaching and employee development skills + Have a passion for food and innovation. **Who We Are** ... analysis, and production forecasting for the dining hall + Ensure Sodexo Culinary standards, including recipe compliance, food quality, and presentation, are… more
    Sodexo (12/13/25)
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  • Hospitality& Culinary Intern, Bon Appetit/…

    Compass Group, North America (Wheaton, IL)
    …variety of operational settings, setting you up for a successful career in the field. ** Culinary Internship** Are you passionate about food and ready to take the ... for your future success. **What You'll Learn & Do:** + Support daily culinary operations including food preparation, service, and kitchen organization + Execute… more
    Compass Group, North America (12/13/25)
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  • Executive Chef 2

    Sodexo (Waltham, MA)
    …dynamic resident dining program and catering production. We're looking for a hands-on culinary leader who excels in menu development , team engagement, and ... create a welcoming and engaging dining experience. You'll manage menu planning, food production, purchasing, labor scheduling, and overall culinary execution for… more
    Sodexo (12/09/25)
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  • Executive Chef

    Compass Group, North America (Altadena, CA)
    …the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through ... food by following safety & sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production... food should be presented and create decorative food displays. + Provide direction on menu development… more
    Compass Group, North America (11/27/25)
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  • Executive Chef - Forth

    Compass Group, North America (Fort Worth, TX)
    …the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through ... food by following safety & sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production... food should be presented and create decorative food displays. + Provide direction on menu development… more
    Compass Group, North America (11/22/25)
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