• Team Member for Burlington

    Clover Food Lab (Boston, MA)
    food sourcing trips to coffee roasters, farmers, cheese-makers, etc. + Opportunities to attend food development meetings, contribute ideas/recipes to the menu ... Do you love food ? Do you care about the environment? Join...welcoming environment with supportive teams! You don't need a culinary degree to work with Clover, just bring your… more
    Clover Food Lab (01/02/26)
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  • Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …and communicate production needs to culinary team members + Assist in the development of menus and food items + Work to continually improve guest dining ... of the Sous Chef is to assists in the culinary management and food creation of an...9 Floating Holidays and 15 Personal Days + Career Development and Advancement Opportunities + Life Insurance, Long Term,… more
    The Resort at Paws Up (01/11/26)
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  • Catering Sous Chef - ServiceNow

    Compass Group, North America (Santa Clara, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are ... assisting the Executive Chef with daily kitchen operations, menu development , food preparation, and staff supervision. This...for a high-volume operation * Supervise and support hourly culinary associates * Maintain standards for food more
    Compass Group, North America (12/30/25)
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  • Executive Chef 4

    Sodexo (Oneonta, NY)
    …and develop diverse culinary and frontline teams. + Expertise in large-scale food production, menu development , and recipe standardization. + Knowledge of ... for all university dining culinary operations. You will drive culinary excellence, ensure high-quality food production, maintain strong client relationships,… more
    Sodexo (12/03/25)
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  • Chef Manager

    Compass Group, North America (Houston, TX)
    …Team in Houston, TX** The **Chef Manager i** s responsible for leading both the culinary and food service operations of a **school dining program** in **Houston, ... and sustainable practices. **Key Responsibilities:** . Lead all aspects of culinary operations, including production, menu planning, food preparation,… more
    Compass Group, North America (11/22/25)
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  • Executive Chef 3

    Sodexo (New London, NH)
    …ability to inspire and develop diverse teams. + Expertise in ** culinary techniques, food trends, and recipe development ** . + Commitment to ** food ... and guests. As the Executive Chef, you will set the standard for culinary excellence through thoughtful menu development , team coaching, and streamlined… more
    Sodexo (11/20/25)
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  • Food & Beverage General Manager, Bavarian

    Vail Resorts (Champion, PA)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Candidates for year-round ... free ski lessons + MORE employee discounts on lodging, food , gear, and mountain shuttles + 401(k) Retirement Plan...+ Employee Assistance Program + Excellent training and professional development + Referral Program Full Time roles are eligible… more
    Vail Resorts (12/29/25)
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  • Food & Beverage General Manager

    Vail Resorts (Stowe, VT)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal ... free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan...* Employee Assistance Program * Excellent training and professional development * Referral Program To Learn More, please review… more
    Vail Resorts (12/27/25)
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  • Executive Chef 2

    Sodexo (Machias, ME)
    …innovative, inclusive, and student-focused dining options. + Excellent knowledge of culinary techniques, food trends, safety standards, and sustainability ... 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food , vending, catering services,… more
    Sodexo (12/05/25)
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  • Operation Manager - K12 Food Service

    Compass Group, North America (Dallas, TX)
    food , education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...in the oversight of business activities, strategic planning and development , and program administration. One of the roles of… more
    Compass Group, North America (11/16/25)
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