• Associate Professor in Culinary

    Auburn University (Auburn, AL)
    …and strong industry partnerships. Responsibilities include: + Teaching undergraduate courses in culinary science and food production such asHOSP 2350 Culinary ... Option Coordinator which will provide academic and administrative leadership in the Culinary Science Study Option, coordinate program development efforts, and… more
    Auburn University (12/12/25)
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  • Culinary Production Manager

    Montana State University (Bozeman, MT)
    …to actively participate in the ever changing world of the high-paced food industry. Position Number Multiple Positions Department Culinary Services ... service management system. + Experience in menu and recipe development . The Successful Candidate Will + Work effectively and...operating guidelines as it relates to procurement, contracting and food safety + Exhibit creativity in the culinary more
    Montana State University (01/02/26)
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  • Chef Manager - Matteson Culinary Center

    Whitsons Culinary Group (Matteson, IL)
    Culinary Center! Culinary Center Leadership Are you a culinary professional passionate about great food , strong leadership, and operational excellence? ... and continuous improvement We're Looking For: + 3+ years of experience in culinary management (institutional, corporate dining, or high-volume food service a… more
    Whitsons Culinary Group (11/27/25)
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  • Culinary Services Chef - Berkeley

    Whitsons Culinary Group (Berkeley, IL)
    …initiatives and influence stakeholders without formal authority. + Working knowledge of culinary concepts, menu development , and food production processes. ... The Culinary Services Chef is responsible for leading all culinary production activities, recipe execution, flavor development , quality standards, and… more
    Whitsons Culinary Group (01/02/26)
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  • Disney Culinary Program

    The Walt Disney Company (Orlando, FL)
    **Disney Culinary Program - Walt Disney World(R) Resort** The Disney Culinary Program offers aspiring culinary professionals the unique opportunity to gain ... Participants work alongside seasoned Disney Chefs, learning the art and science of food preparation, presentation, and service in a diverse range of settings, from… more
    The Walt Disney Company (01/04/26)
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  • Culinary Experience Sous Chef - UA Club,…

    Compass Group, North America (Dulles, VA)
    …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... where you can flourish._ **Job Summary** **Job Summary:** Working as the ** Culinary Experience Sous Chef,** you will be responsible for the successful operation… more
    Compass Group, North America (12/10/25)
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  • Culinary Intern, FLIK / Cleveland Browns

    Compass Group, North America (Berea, OH)
    …not required, but we will provide appropriate documentation if necessary. ** CULINARY INTERNSHIP PROGRAM PROFESSIONAL DEVELOPMENT OPPORTUNITIES:** In addition to ... Hospitality Group + We are hiring immediately for a ** Culinary Intern** position. + **Location** : Cleveland Browns Training...teams via Office Hours. + Optional FLIK Learning & Development Courses (FARECheck Food Allergy Basics, Servsafe… more
    Compass Group, North America (01/14/26)
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  • Executive Chef&Director of Culinary

    Compass Group, North America (Tulsa, OK)
    …and best practices. **Business & Financial Management** + Develop and manage the culinary budget, including food cost, labor planning, and purchasing. + ... Leadership & Development ** + Recruit, train, and mentor a talented culinary team committed to excellence. + Provide clear expectations, performance feedback, and… more
    Compass Group, North America (01/15/26)
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  • Director, Culinary and F+B Operations

    Marriott (Bethesda, MD)
    **Additional Information** **Job Number** 26209569 **Job Category** Food and Beverage & Culinary **Location** Marriott International HQ, 7750 Wisconsin Ave, ... as needed. **Key Responsibilities** + Facilitate collaboration between Luxury design, development , and implementation of culinary , restaurant, and bar concepts… more
    Marriott (01/14/26)
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  • Dean of Hotel, Culinary Arts, Tourism,…

    SUNY Schenectady County Community College (Schenectady, NY)
    …Description: SUNY Schenectady invites applications for the position of Dean of Hotel, Culinary Arts, Tourism, and Business (HCAT). Reporting to the Vice President of ... is responsible for the management of the division, the culinary facilities and the culinary and banquet...the Confections Lab, the Boucherie, Banquets & Catering, Mobile Food Service, as well as all additional pop-up and… more
    SUNY Schenectady County Community College (11/08/25)
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