• Sales Representative

    Performance Food Group (Fayetteville, AR)
    …much more + Growth opportunities performing essential work to support America's food distribution system + Safe and inclusive working environment, including culture ... of rewards, recognition, and respect **Job Summary:** Responsible for the development of independent account business, with emphasis on overall profitability through… more
    Performance Food Group (10/08/25)
    - Related Jobs
  • Food Services Manager

    CommonSpirit Health Mountain Region (Garden City, KS)
    …systems, provide for the operational needs of staff, and to contribute to the development of new operational systems as an active member of the management team. ... Leads designated Food and Nutrition Services (FNS) team members and ensures...staff. 4. Actively collaborates in the process of menu development for patient, cafeteria, and catering services. Assists with… more
    CommonSpirit Health Mountain Region (10/05/25)
    - Related Jobs
  • Chef, Executive Sous - Universal Kids Resort

    NBC Universal (Orlando, FL)
    …supervises all salaried and hourly culinary personnel. Accountable for UKR's Culinary TSAT, GSAT, financials and the development , training and evaluation of ... team. Acts as a coach and mentor to the culinary team and overall Food & Beverage...minimizes waste and variances. + Responsible for staffing, training, development , and providing direction, instruction, and oversight of UKR's… more
    NBC Universal (10/04/25)
    - Related Jobs
  • General Manager - Global Foundries Corporate…

    Whitsons Culinary Group (Essex Junction, VT)
    …Admin Job Description Food Service General Manager - Corporate Dining & Culinary Leadership Elevate the Corporate Dining Experience Are you a culinary and ... For: + 3+ years of experience in corporate dining, catering, or institutional food service management + Strong culinary background with hands-on leadership… more
    Whitsons Culinary Group (09/26/25)
    - Related Jobs
  • Food & Beverage Cashier Part Time

    Marriott (Waimea, HI)
    **Additional Information** **Job Number** 25161901 **Job Category** Food and Beverage & Culinary **Location** Waikoloa Beach Marriott Resort & Spa, 69-275 ... with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you can pursue your… more
    Marriott (10/07/25)
    - Related Jobs
  • Food Runner - Banquets

    Marriott (Orlando, FL)
    **Additional Information** **Job Number** 25160716 **Job Category** Food and Beverage & Culinary **Location** Orlando World Center Marriott, 8701 World Center ... with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you can pursue your… more
    Marriott (10/05/25)
    - Related Jobs
  • Team Lead - Food & Beverage…

    Marriott (Redmond, WA)
    **Additional Information** **Job Number** 25156842 **Job Category** Food and Beverage & Culinary **Location** Seattle Marriott Redmond, 7401 164th Ave NE, ... with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you can pursue your… more
    Marriott (09/30/25)
    - Related Jobs
  • Food & Beverage Services Greeter

    Marriott (New York, NY)
    **Additional Information** **Job Number** 25153971 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Essex House New York, 160 Central Park ... with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you can pursue your… more
    Marriott (09/24/25)
    - Related Jobs
  • Chef de Cuisine - Denison University

    ARAMARK (Granville, OH)
    …+ Passion for food trends, flavors, innovation, and recipe development . **Education** **About Harvest Table Culinary Group** **Our Mission** Rooted ... to meet production, presentation, and service excellence standards. Applies culinary techniques to food preparation and manages...relevant training to increase the knowledge and capability of culinary staff. + Assists in the development more
    ARAMARK (10/08/25)
    - Related Jobs
  • Chef de Cuisine - Clark University

    ARAMARK (Worcester, MA)
    …+ Passion for food trends, flavors, innovation, and recipe development . **Education** **About Harvest Table Culinary Group** **Our Mission** Rooted ... to meet production, presentation, and service excellence standards. Applies culinary techniques to food preparation and manages...relevant training to increase the knowledge and capability of culinary staff. + Assists in the development more
    ARAMARK (09/27/25)
    - Related Jobs