• Executive Chef - Midland Public Schools

    Compass Group, North America (Midland, MI)
    food , education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...K-12 School District (Midland, MI)** Are you an innovative culinary professional with boundless energy and a passion for… more
    Compass Group, North America (01/08/26)
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  • Executive Chef 2

    Sodexo (Augusta, ME)
    …leadership while remaining closely connected to day-to-day operations. You will drive food quality, safety, innovation, and team development across retail, ... Experience - 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food , vending, catering… more
    Sodexo (12/23/25)
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  • Sous Chef- Moody Towers Campus Dining- University…

    Compass Group, North America (Houston, TX)
    …Commons provides delicious food using state-of-the-art equipment at ten different stations, our culinary team prepares all of the food right in front of the ... norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote...campus of the **UNIVERSITY of HOUSTON** . This key culinary role will help lead the successful operation of… more
    Compass Group, North America (01/16/26)
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  • Chef Manager/Kitchen Manager

    Sodexo (Jacksonville, FL)
    …for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; + ensure Sodexo Culinary standards including recipe ... willingness to develop and motivate team members to embrace culinary innovations; + ensure food safety, sanitation...development skills; and/or + have a passion for food and innovation. **Who We Are** At Sodexo, our… more
    Sodexo (01/16/26)
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  • Sous Chef

    Sodexo (Huntsville, AL)
    …for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; + ensure Sodexo Culinary standards including recipe ... willingness to develop and motivate team members to embrace culinary innovations; + ensure food safety, sanitation...skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development more
    Sodexo (01/03/26)
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  • Chef de Cuisine

    ARAMARK (New York, NY)
    …Responsibilities** * Trains and leads kitchen personnel * Supervises/coordinates all related culinary activities * Estimates food consumption and requisition or ... Cuisine Requisition #: 617771 Location: New York, NY, US, 10036 Career Area: Culinary Description: **Job Description** LifeWorks is seeking a **Chef de Cuisine** to… more
    ARAMARK (12/16/25)
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  • Executive Chef (Golden 1 Center / Sacramento…

    ASM Global (Sacramento, CA)
    …training and development , appraisals, payroll accountability. + Analyze menu and food costs for all kitchens and the preparation of cost and quality efficient ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....and record keeping and company standards. + Oversees all culinary employees to achieve budgetary, food quality… more
    ASM Global (01/15/26)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …will oversee the daily operations of the kitchen in collaboration with senior culinary leadership, while serving as an inspiring presence for the back-of-house team. ... plate is executed with precision, every station is organized and safe, and the culinary team is motivated to uphold the traditions of French cuisine while embracing… more
    Compass Group, North America (01/17/26)
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  • Sous Chef

    Compass Group, North America (Milwaukee, WI)
    …QA/ food safety in the kitchen. + Collaborate with the Director of Culinary on quarterly seasonal menu development , specials, and signature dishes. + Engage ... Eurest. **Job Summary** **Key Responsibilities** + Lead, train, and support culinary staff to maintain consistency, efficiency, and discipline across all kitchen… more
    Compass Group, North America (01/07/26)
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  • Sous Chef

    Elior North America (Manhattan, NY)
    …a glance:** We are looking to add a skilled, experienced sous chef to our Constellation Culinary Group team in New York, NY. As a sous chef with CCG, you will have ... to teach others about your craft as you supervise and participate in the culinary operation in a high end professional dining account. This role is Monday -… more
    Elior North America (01/13/26)
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