• Kitchen Supervisor, Kindred

    Vail Resorts (Keystone, CO)
    …to standardized recipes and portion controls. + Train and mentor staff on culinary techniques, food handling, and safety standards. + Communicate effectively ... Keystone Resort in Colorado. Kindred Resort is a visionary development with a mission to be the most welcoming...culinary environment. + Strong knowledge of cooking methods, food safety, and sanitation standards. + Ability to communicate… more
    Vail Resorts (01/16/26)
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  • Executive Chef

    RiverMead (Peterborough, NH)
    …we serve. We're seeking a talented, enthusiastic Executive Chef to lead our culinary program and elevate our dining services. About RiverMead RiverMead is a ... impact every day. About the Role As Executive Chef, you'll oversee all culinary operations across our dining venues. Your responsibilities will include: + Designing… more
    RiverMead (01/14/26)
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  • Chef de Cuisine

    The Walt Disney Company (Columbia, SC)
    …equivalent degree in Culinary Arts + Demonstrated career progression within the culinary field + Working knowledge of food and beverage products, services, ... assigned galley and hotel stores. You will coordinate all food offerings, including group offerings and special requests. You...and oversee the training for crew and monitor all culinary standards. You will report to the Assistant Manager… more
    The Walt Disney Company (01/03/26)
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  • Hotel Sous Chef - LEGOLAND Florida Hotels

    ARAMARK (Winter Haven, FL)
    …Hotel Chef de Cuisine, you'll take a hands-on approach in focusing on team development , culinary expertise, safety protocol, and client relations. + Our Hotel ... Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food consumption and requisition or… more
    ARAMARK (12/16/25)
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  • CX Lead Generation Specialist

    Unilever (San Francisco, CA)
    …72 countries. UFS prides itself on creating value for its customers through culinary solutions and improving the food experience for everyone from distributors ... CX Lead Generation Specialist - Unilever Food Solutions Location : Remote - San Francisco...strategy. Within the US, the focus of UFS Customer Development and Marketing is to engage with customers in… more
    Unilever (01/15/26)
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  • Cook I

    Marriott (New Orleans, LA)
    …potential and readiness for future advancement. **Job Number** 26001593 **Job Category** Food and Beverage & Culinary **Location** New Orleans Marriott, 555 ... **Additional Information** Experienced Cook I required. Strong culinary fundamentals, reliability, and initiative needed. Ideal candidate shows leadership… more
    Marriott (01/14/26)
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  • Executive Chef 2

    Sodexo (Belmont, MA)
    …and environment that encourages team development and motivation ensure Sodexo culinary standards including recipe compliance and food quality are implemented ... culinary operations. This role oversees all aspects of food service including: + **Inpatient menus** + **Retail cafeteria**...Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast… more
    Sodexo (01/10/26)
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  • Executive Chef

    Omni Hotels (Tucson, AZ)
    …with personnel and the food and beverage director. + To oversee the training/ development of all kitchen staff by ensuring that effective on and off the job ... responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsible for the… more
    Omni Hotels (01/09/26)
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  • Assistant Director of Restaurants

    Marriott (Tampa, FL)
    **Additional Information** Relocation Assistance Available **Job Number** 26208667 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Tampa ... annually **Bonus Eligible:** Y **JOB SUMMARY** Position responsible for all the food and beverage operations, which includes all culinary , restaurant, beverage… more
    Marriott (01/07/26)
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  • Executive Chef

    Compass Group, North America (Savannah, GA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are ... Bon Appetit Our Passion is Food ! At Bon Appetit Management Company we are...an experienced and dynamic Executive Chef to lead all culinary operations. In this role, you will be responsible… more
    Compass Group, North America (01/06/26)
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