• Lead Cook - National Center for Employee…

    ARAMARK (Norman, OK)
    Lead Cook - National Center for Employee Development (NCED) Requisition #: 615957 Location: Norman, OK, US, 73071 Career Area: Culinary Description: **Job ... Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food more
    ARAMARK (12/16/25)
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  • Cook - National Center for Employee…

    ARAMARK (Norman, OK)
    Cook - National Center for Employee Development (NCED) Requisition #: 622809 Location: Norman, OK, US, 73071 Career Area: Culinary Description: **Job ... Do you love to cook? Are you passionate about food ? As a Cook on our team, you'll help...you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and… more
    ARAMARK (12/16/25)
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  • Lead Generation Specialist

    Unilever (Boston, MA)
    …72 countries. UFS prides itself on creating value for its customers through culinary solutions and improving the food experience for everyone from distributors ... Lead Generation Specialist - Unilever Food Solutions Location : Remote - Boston, MA...strategy. Within the US, the focus of UFS Customer Development and Marketing is to engage with customers in… more
    Unilever (01/01/26)
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  • Federales Nashville - Executive Sous Chef

    Four Corners (Nashville, TN)
    …and creative professional who will elevate and control food and labor cost, food preparation, menu development , and pricing and development of ... + bonus potential + 401K + company match + Development opportunities - 4C is growing! + Medical &...needs require Qualifications: + At least 3+ years of Food and Beverage (F&B) industry and culinary more
    Four Corners (11/20/25)
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  • Production Cook 1 AM - Ember & Ice

    Omni Hotels (Eagan, MN)
    …+ Culinary degree and/or formal training preferred. + ServSafe Food Handler or equivalent certification required. + Flexible Scheduling to include nights, ... A substantial part of the 200-acre Viking Lakes mixed-use development , this destination is home to the Minnesota Vikings...of all sizes with its robust meetings offerings, multiple food and beverage venues, a signature spa and state-of-the-art… more
    Omni Hotels (01/06/26)
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  • Production Manager

    Compass Group, North America (Jersey City, NJ)
    …duties as assigned **Qualifications:** + Culinary Degree, or comparable four year culinary development experience + 3-5 years of relevant culinary ... high standards for all implemented Food Programs, workplace safety and food safety + Demonstrates proficiency in menu development , cost controls, purchasing… more
    Compass Group, North America (12/05/25)
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  • Catering Sous Chef

    Compass Group, North America (Poolesville, MD)
    …choose for their most important moments. **Responsibilities** + Lead and execute culinary production for large-scale catered events at The Crossvines, from prep ... in day-to-day kitchen operations and event execution + Collaborate on menu development , tastings, and seasonal event offerings + Assist with ordering, inventory… more
    Compass Group, North America (01/11/26)
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  • Sr. Sous Chef - Jacob K. Javits Convention Center

    Compass Group, North America (New York, NY)
    Levy Sector **Salary Range: $85,000-$90,000 annually** At **CULTIVATED** , the food and beverage department of the world class Jacob K. Javits Convention Center, we ... executive receptions to galas and high-profile corporate events, we specialize in culinary experiences that are elevated, inclusive, and memorable. **About Levy** As… more
    Compass Group, North America (01/08/26)
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  • Line Cook, Trabucco - Hilton

    Hilton (Orlando, FL)
    …County Convention Center, is searching for a talented **Line Cook** to join their culinary team\!This culinary professional will be a part of the Italian ... seafood towers\. Do you have a passion for the culinary arts, a genuine spirit to serve, and the...literacy, professional certificates and more\)_ + Career growth and development + Team Member Resource Groups + Recognition and… more
    Hilton (01/06/26)
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  • Baker - National Center for Employee…

    ARAMARK (Norman, OK)
    Baker - National Center for Employee Development Requisition #: 622815 Location: Norman, LA, US, 73071 Career Area: Culinary Description: **Job Description** ... new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at...**Job Responsibilities** + Bakes and prepares a variety of food according to production guidelines and standardized recipes +… more
    ARAMARK (12/16/25)
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