- Omni Hotels (Boston, MA)
- …The Banquet Cook is responsible for all prep and production for the banquet culinary operation, in accordance with hotel standards. The Cook comprehends the food ... applicable laws and regulations. + Contribute to the day-to-day culinary operation for all banquet functions, to include efficient...for all banquet functions, to include efficient and effective food production. + Perform all necessary tasks of a… more
- Compass Group, North America (Asheville, NC)
- …business. In this role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary ... **Pay Grade: [[payGrade_obj]]** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more… more
- Elior North America (New York, NY)
- …you. Please read on! **What you'll be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen + Ensuring ... food is stored properly + Following safe food handling policies, procedures and recipes **What we're looking...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with… more
- Compass Group, North America (College Station, TX)
- …As the Executive Chef, you will oversee all kitchen operations, ensuring high-quality food production, menu innovation, and staff development . You will maintain ... of food safety, sanitation, and kitchen operations + Experience with menu development , food costing, and inventory management + Proven ability to lead,… more
- Corewell Health (Wayne, MI)
- …unit performance, timekeeping, and opportunities. May include responsibility of overseeing food production, recipe development and quality control. Attentive to ... English. + 3 years of relevant experience as a Nutrition Services Leader in culinary / food production areas. + CRT-ServSafe Handler - NRA or CRT-ServSafe Manager… more
- Marriott (Norwood, MA)
- **Additional Information** **Job Number** 25157832 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Norwood, 1125 Boston ... with primary accountability for supervising the preparation, plating and quality of food items for banquet events. The Head Chef collaborates with the Executive… more
- Omni Hotels (Eagan, MN)
- Location A substantial part of the 200-acre Viking Lakes mixed-use development , this destination is home to the Minnesota Vikings headquarters, Twin Cities ... Mall of America and airport, with additional uses for the planned development to include corporate offices, retail, restaurants and entertainment. The 320-room… more
- Kerry (Quincy, MN)
- …science or engineering field. + 3+ years of experience in Beverage Product Development . + Knowledgeable about food chemistry, sensory, microbiology, food ... the world's leading taste and nutrition company for the food , beverage and pharmaceutical industries. Every day we partner...+ Conduct research including new product research and the development of foods. + Develop new and improved methods… more
- Vail Resorts (Vail, CO)
- …a fast paced culinary environment. They must be able to prepare food according to standardized recipes and portion controls. They will assist in prepping, ... grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success....free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan… more
- Compass Group, North America (Rockville, MD)
- …+ Works with the Chef and management team in creating nutritious and top quality food . + Implements new culinary programs in conjunction with the marketing and ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...you will be responsible for assisting with the day-to-day food service operations of a medium to large volume… more