• Patient Services Manager 2

    Sodexo (Brooklyn, NY)
    …in service excellence, safety, and Sodexo operational standards + Collaborate with the culinary team to quickly resolve food -related issues or complaints + ... Experience - 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food , vending, catering… more
    Sodexo (12/10/25)
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  • Manager of Events and Dining Operations

    Philadelphia Museum of Art (Philadelphia, PA)
    …(and external events as needed) + As third-party vendor liaison (exclusive food and beverage provider, Constellation Culinary Group), assure successful ... events, and restaurant and cafe operations through a collaborative relationship with the food and beverage provider. In addition, they play a key role in ensuring… more
    Philadelphia Museum of Art (12/04/25)
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  • Cook

    Banner Health (Phoenix, AZ)
    **Primary City/State:** Phoenix, Arizona **Department Name:** Culinary & Nutrition-Hosp **Work Shift:** Day **Job Category:** Facilities, Environmental Services, and ... Culinary These recognitions reflect Banner Health's investment in team...recognitions reflect Banner Health's investment in team members' professional development , wellness benefits, and continued education. It highlights our… more
    Banner Health (11/14/25)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    …of campus. Job Responsibilities: + Responsible for learning and adhering to all food preparation guidelines as established by the culinary leadership team for ... cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast,...to accurately plan production. + Work with operational and culinary staff to requisition product, supplies and equipment. +… more
    Ithaca College (10/23/25)
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  • Senior Cook

    Trinity Health (Westerville, OH)
    …off programs + Employee recognition incentive program + Tuition/professional development reimbursement + Relocation assistance (geographic restrictions apply) + ... serves high quality and quantity a la carte hot food menu items and baked goods for patients, hospital...+ Education: High school graduate or equivalent required. Advanced culinary training from a vocational/ technical school or … more
    Trinity Health (01/20/26)
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  • Maitre D'

    The Resort at Paws Up (Greenough, MT)
    …personalized hospitality that defines Paws Up. The Maitre D' works closely with culinary and service teams to curate memorable dining experiences reflective of Paws ... Paid Time Off - 9 Floating Holidays and 15 Personal Days + Career Development and Advancement Opportunities + Life Insurance, Long Term, and Short-Term Disability +… more
    The Resort at Paws Up (01/19/26)
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  • General Manager- Dining

    Erickson Living (Richmond, VA)
    …and manage Dining Managers, Trainers, Restaurant Staff, Utility Staff, and Chef & Culinary Staff, handling training, evaluation, and development . What we offer + ... over 18 years of age + 30% discount on food and drinks at on-site dining venues, plus additional...overall dining program including meal service/Front of House and culinary /Back of House program (menu development , preparation,… more
    Erickson Living (01/16/26)
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  • Preschool Assistant Cook

    Cadence Education (Richwood, KY)
    …team to create a warm, welcoming dining experience. + Bring your enthusiasm for child development to a role that blends culinary skills with heart. + Work in ... 40194 Ready to make a difference in young lives while unleashing your culinary creativity? Cadence Academy Preschool , a proud member of the Cadence Education… more
    Cadence Education (01/08/26)
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  • Chef de Cuisine, Fine Dining, Jenny Lake Lodge

    Vail Resorts (Moran, WY)
    …the chance to grow through Epic Service - our leading training and development program, and wellness benefits to fuel your success.​ **Job Summary:** Service is ... a lifetime. Chefs are an integral part of the culinary staff responsible for managing the kitchen. Promoting teamwork...managing the kitchen. Promoting teamwork amongst staff, and maintaining food quality and safety to ensure an exceptional dining… more
    Vail Resorts (12/16/25)
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  • Area Director of Sales - Baltimore Convention…

    Compass Group, North America (Baltimore, MD)
    …catering and special event sales efforts at the venue, with a focus on food and beverage revenue generation and guest experience. This leader functions as the head ... sales efforts at the Baltimore Convention Center. - Partner with culinary and operations teams to create innovative, cost-effective catering proposals tailored… more
    Compass Group, North America (12/16/25)
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