- The Walt Disney Company (Anaheim, CA)
- Artists, visionaries, storytellers - that's the Signature Fine Dining team at the Disneyland(R) Resort! Under our Culinary Director, Chef Andrew Sutton, our Fine ... Dining restaurants offer incredible growth opportunities to develop your...work + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
- Compass Group, North America (New York, NY)
- …$115,000** **Other Forms of Compensation:** Benefits & Bonus Eligible Become part of Restaurant Associates, the industry's leading provider of dining and event ... Work,_ **This is R/A** **!** **Job Summary** Join our Restaurant Associates team at JPMC 270 Park, featuring vibrant...and world-class catering! As a General Manager of Employee Dining , you will be responsible for establishing and maintaining… more
- Omni Hotels (Hot Springs, VA)
- …Allegheny Mountains of Virginia, we are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and numerous ... medical, dental, and vision insurance options, in addition to resort-specific discounts on dining , rooms, retail, and activities. Join our team today! Omni Hotels &… more
- Omni Hotels (Hot Springs, VA)
- …Allegheny Mountains of Virginia, we are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and numerous ... expected to respond to all guests' requests expediently, assisting with dining , activity, and event reservations, additionally answering all inquiries accurately.… more
- Cabela's (East Peoria, IL)
- …commitment to world class guest service and ensures a pleasant and enjoyable dining experience for restaurant patrons. + Completes training requirements and ... follows service standards as trained. + Greets guests promptly and courteously in assigned workstation. + Understands and executes established procedures for verifying guest's ability to legally purchase and consume alcohol and knows how to prevent a guest… more
- Compass Group, North America (San Angelo, TX)
- …HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and ... control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed service… more
- New York State Civil Service (Utica, NY)
- …include - employment in a hospital, nursing home, or school cafeteria; residential dining hall; restaurant , or diner. Experience must include responsibility for ... food preparation, food service, and ordering food and non-food supplies.o Substitution - Formal culinary arts or food service training which resulted in a certificate or degree may be credited towards experience.ORCandidates from outside or within State… more
- New York State Civil Service (Albany, NY)
- …to employment in a hospital, nursing home, or school cafeteria; residential dining hall; restaurant ; or diner. Experience must have included responsibility ... for food preparation, food service, and ordering of food and non-food supplies. Vagueness or omissions of the details of the experience on the application will not be interpreted in your favor.Examples Of Non-Qualifying Experience: Non-qualifying food service… more
- Compass Group, North America (Atlanta, GA)
- …HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and ... control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed service… more
- Compass Group, North America (South Sioux City, NE)
- …HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and ... control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed service… more