- Bassett Healthcare (Oneonta, NY)
- …from you Experience: + Minimum one year food service experience and/or ( 2 ) year culinary degree, required Skills: + Reading/Writing/Comprehension Physical ... directed by the Head Cook, Chef, Manager and/or the Director of Food Services, to assure that quality food...our employees in mind. Many of the benefits we offer are paid fully or in large part by… more
- Compass Group, North America (Issaquah, WA)
- …serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining ... a Retail Supervisor, you will be responsible for supporting the General Manager or Director in the overall success of the operation. This includes adhering to the… more
- The Resort at Paws Up (Greenough, MT)
- …is responsible for the planning, planting, maintenance, and upkeep of landscaping and culinary plants in the greenhouses and around property. What We Offer : ... + Perform additional horticultural duties as assigned by the Director of Facilities. Looking for Team Members with: +...Plant Science, or related field preferred. + Minimum two ( 2 ) years of hands-on greenhouse, nursery, or horticultural experience… more
- ARAMARK (Chicago, IL)
- …If both numbers are the same, that is the amount that Aramark expects to offer . This is Aramark's good faith and reasonable estimate of the compensation for this ... Residential Dining Facility) in conjunction with the Food Service Director + Plans, directs, and coordinates food service activities...least 3 years of experience + Requires at least 2 years of experience in a management role +… more
- University of Maine System (Orono, ME)
- …areas include science and technology, visual and performing arts, literacy, culinary arts, and career and workforce development. These fee-based enrichment programs ... of more than 11,900 undergraduate and graduate students, and 2 ,500 employees located on the Orono campus, the regional...learn more about what the Bangor region has to offer . Qualifications: Required: + Bachelor's degree and/or one to… more
- University of Maine System (Princeton, ME)
- …Statement of the Job: The Food Services Supervisor will work with the camp director in ordering food, creating schedules, and making sure the kitchen is kept at ... Qualifications: Required: + High School Diploma OR equivalent (GED) AND some culinary training. + Three years of food preparation experience Preferred: + Prior… more
- University of Maine System (Tenants Harbor, ME)
- …at the Learning Center in Tenant's Harbor, Maine. Kitchen staff work closely with the director to ensure the dietary needs of everyone at camp are met. April-May and ... up to two shifts (or meals): 5:00-9:30 am (breakfast), 9:00- 2 :00 pm (lunch), and 3:00-8:00 pm (dinner). Some weekend...+ High School Diploma OR equivalent (GED) AND some culinary training. + Three years of food preparation experience… more
- Sodexo (Newtown Square, PA)
- …across 3 restaurants, a bistro, a pub for independent living residents and 2 satellite kitchens serving skilled/AL residents. + Lead a team of five managers. ... a positive environment. + Ensure compliance with Sodexo standards. **What We Offer ** Compensation is fair and equitable, partially determined by a candidate's… more
- Bassett Healthcare (Cooperstown, NY)
- …Experience: + Minimum 5 years of food service experience and/or a 2 year Culinary Degree, required Skills: + Reading/Writing/Comprehension Physical Requirements: ... directed by the Head Cook, Chef, Manager and/or the Director of Food Services, to assure that quality food...our employees in mind. Many of the benefits we offer are paid fully or in large part by… more