- University of Maine System (Princeton, ME)
- The Food Services Supervisor will work with the camp director in ordering food, creating schedules, and making sure the kitchen is kept at Maine State health code ... and kitchen assistants in all aspects of food service operations + Oversee and assist staff in safe food...graduate students, and 2,500 employees located on the Orono campus , the regional campus in Machias, and… more
- University of Maine System (Princeton, ME)
- …with other cooks and kitchen assistants to ensure smooth food service operations . + Assist directors with menu planning, food ordering, and meal preparation. ... graduate students, and 2,500 employees located on the Orono campus , the regional campus in Machias, and...+ High School Diploma, GED OR equivalent AND some culinary training. + Complete health screening and appropriate background… more
- Louisiana Department of State Civil Service (Natchitoches, LA)
- …for faculty, courses, and programs. + Contribute to the effective management of campus operations and academic course delivery. + Support the development of ... also houses Hospitality Management and Tourism, with concentrations in culinary arts, hospitality services, and travel and tourism. A...related to Title IX should be directed to the Director of Title IX Compliance and Title IX Coordinator,… more
- Saint Francis Health System (Tulsa, OK)
- …Education: High School Diploma or GED required. Associates Degree from a post-secondary culinary arts training program or Bachelor's degree in a closely related food ... Licensure, Registration and/or Certification: Valid Oklahoma Food Handler's permit. Culinary Arts Certification, including cooking, baking, salad preparation highly… more
- Elior North America (Wilson, NC)
- …31027 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin- Campus -Dining **State:** North Carolina (US-NC) **The Role at a glance:** ... are looking to add a motivated, effective food service director to our Lexington Independents team in Wilson, NC....training new employees. + Ensuring that staff meet all culinary , safety, and sanitation standards and regulations. + Budgeting… more
- Masonicare (Shelton, CT)
- …workflow and attractive presentation of meals. Oversees all aspects of day-to-day operations in the food service department. Essential Duties and Responsibilities: + ... Under direction of the Director or Designee, prepares and cooks meals according to...and maintaining sanitary standards. + Contributes to the effective operations of the department by demonstrating dependability and collaboration… more
- Catholic Health Initiatives (Lincoln, NE)
- …+ Follows Purchasing Agreements and food specifications provided by the Division Director for food service operations . **Qualifications** A minimum of 15 ... NE** You would work collaboratively with management to achieve campus objectives. In addition, you would assist in areas...who has managed a high volume production / catering operations . Culinary Arts Degree CDM - within… more
- Banner Health (Casper, WY)
- …Div-Corp **Work Shift:** Varied **Job Category:** Facilities, Environmental Services, and Culinary Additional Job Description Explore and excel. At Banner, health ... situations that occur in the facility and throughout the campus . Tactical Officers also serve as a visual deterrent...a bi-annual basis to retain employment in the Tactical Operations Unit (TOU). **Typical work schedules are three 12-hour… more
- State of OK JD McCarty Center (Norman, OK)
- …Assistant Director of Clinical Nutrition with menu development; day-to-day operations of the Food Service Department. Starting salary: $52,000 based on ... Purpose: Responsibilities involving planning, coordination, and direction of food service operations in a state hospital. This involves planning and coordinating the… more
- Compass Group, North America (Ypsilanti, MI)
- …be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy ... the intricacies of catering from both a sales and operations standpoint. In this role, you will have the...safety training for proper lifting techniques * Assist the culinary team in developing custom menus for events *… more
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