- Compass Group, North America (Charlotte, NC)
- …as set forth by Director of Operations + Conducts daily walkthroughs in culinary areas for each event + Continually gains culinary expertise + Practices ... presentations are occurring in all areas, while continually gaining culinary expertise and food knowledge. The ideal candidate will...initiatives + Responds and assist in any departmental guest service issues + Holds team accountable to steps of… more
- Hilton (Dana Point, CA)
- …MonarchBeach Resort & Club islooking for a Sous Chef _ _ to join the Culinary Team\! Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach, ... would be responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest … more
- Compass Group, North America (Newark, NJ)
- …as set forth by Director of Operations * Conducts daily walkthroughs in culinary areas for each event * Continually gains culinary expertise * Practices ... presentations are occurring in all areas, while continually gaining culinary expertise and food knowledge. The ideal candidate will...initiatives * Responds and assist in any departmental guest service issues * Holds team accountable to steps of… more
- Hilton (New York, NY)
- The stunning Forbes 4\-StarConrad New Yorkis looking for _a_ **Sous Chef** to join the Culinary Team\! Stay inspired and join the pinnacle of luxury in the heart of ... would be responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest … more
- Compass Group, North America (Skillman, NJ)
- …the cooking activities of food service associates as assigned by Food Service Director . + Prepares various entrees and menu items following established ... health and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily production records and… more
- ASM Global (Rochester, MN)
- POSITION: Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional Director of Food and Beverage FLSA STATUS: Salaried ... audit score of 95 or above. + Create the culinary production schedule to meet business demands. + Manage...equipment cleanliness and annual maintenance. In tandem with the Director of Food and Beverage and Facility Maintenance, monitor… more
- Guest Services (Silver, MN)
- …KNOWLEDGE REQUIREMENTS INCLUDE + High School Diploma/GED equivalent required, Management, Hospitality, Culinary or associate degree in food service or related ... as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services... Service concessionaire in the United States. Guest Services takes great care and pride in providing best-in-class… more
- HCA Healthcare (Salem, VA)
- … Institute Required + Minimum three to five years' experience in Food Service management Required + Culinary Certification within 90- days of employment ... include: + Comprehensive medical coverage that covers many common services at no cost or for a low copay....3% to 9% of pay (based on years of service ) + Employee Stock Purchase Plan with 10% off… more
- Atlantic Cape Community College (Atlantic City, NJ)
- (FT) Accessibility Services Counselor I Print (https://www.governmentjobs.com/careers/atlanticcape/jobs/newprint/5160681) Apply (FT) Accessibility Services ... Child Study teams to assist with student enrollment + Assist Assistant Director with identifying personnel who provide accommodations + Represents college at… more
- Marriott (Torrance, CA)
- …Recreation, and Laundry), Food and Beverage (including Restaurants, Bar/Lounge, and Room Service ), Event Operations (including Event Services , Banquets and Event ... related major; 2 years experience in food and beverage, culinary , guest services , front desk, housekeeping, or...and all related areas in the absence of the Director of Services or Housekeeping Manager. *… more