- Compass Group, North America (Wilmington, NC)
- …build community one meal at a time. **Job Summary** **Job Summary:** **The System Director of Dining Services ** is a key leadership position directly responsible ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of… more
- Compass Group, North America (Owings Mills, MD)
- …model, identifying opportunities for innovation, efficiency, and sustainability. * Research new culinary trends, equipment, and service techniques to keep the ... providing visionary leadership and comprehensive oversight of the food service operation at the Baltimore Ravens training facility. This...the food & beverage industry as an Executive Chef, Director of Dining Services or General Manager… more
- DePaul (East Rochester, NY)
- …(CR-SRO) Program, is now hiring a per diem Cook! Under the supervision of the Dietary Director , the Cook prepares and serves meals in a timely manner and ... Director . + Responsible for the security of all dietary items and the prevention of loss from staff,...Type Per Diem FLSA Status Non-Exempt Shift Varied Shifts Department Dietary Corporation Name DePaul Community Services … more
- The County of Los Angeles (Los Angeles, CA)
- …all that apply. + a. A Food Services Managers Certification + b. Certified Dietary Manager (CDM) + c. Certified Culinary Consultant (CCC) + d. I do not ... information on all aspects of the Probation Department food service program including the training of culinary ... service equipment and training needs of food service personnel. + Confers with Internal Services … more
- Presbyterian Homes and Services (White Bear Lake, MN)
- …REPORTING STRUCTURE : The Nutrition & Culinary Supervisor reports to the Culinary Director and directly supervises all Dining Room and Bistro Staff WORK ... touching the hearts of older adults. Presbyterian Homes & Services (PHS) is looking for someone like you, who...high school or equivalent education. Completion of a food service supervisor course preferred, Certified Dietary Manager… more
- City of New York (New York, NY)
- …college, with specialization in food service operations, nutrition, dietetics or culinary service and four years of full-time satisfactory experience in such ... menu items. - Maintaining familiarity and compliance with standard dietary guidelines. - Oversite of all meal services...of food service operations, nutrition, dietetics or culinary service , one year of which must… more
- University of Utah (Salt Lake City, UT)
- …science, disease management, and related fields by providing precision nutrition through expert culinary services and resources. As a Chef in the Metabolic ... Participate in the sourcing and purchasing of ingredients, as advised by the culinary operations manager. Distribution: Assist in the delivery of meals to research… more
- University of Colorado (Colorado Springs, CO)
- …with special dietary needs of students in conjunction with the Assistant Director of Culinary Arts. + Assist in maintenance of appropriate inventory levels ... all goods. + Make budget recommendations for the Residential Halls to the Assistant Director of Culinary Arts. + Make recommendations for long- and short-term… more
- ASM Global (Waco, TX)
- …experienced Executive Chef to grow with the facility. Under direction of the Director of Food & Beverage, the Executive Chef primary responsibilities include the ... Chef will work closely with the Food and Beverage Director to develop innovative menus that align with event...commitment to excellence in both food quality and customer service . Essential Duties and Responsibilities Includes the following: +… more
- Sunrise Senior Living (Bellevue, WA)
- …limited to, food preparation and service in accordance with the Sunrise culinary programs, accurate delivery of dietary modifications, Provide culinary ... Services Coordinator is responsible for providing outstanding customer service , overall leadership, and management of the dining and hospitality operations… more