• Executive Chef

    Compass Group, North America (Denver, CO)
    Culinaire **Position Title: Executive Chef ** **Reports To: Director of F and B** **Salary: $90,000 to $105,000** **Other Forms of Compensation:** Bonus CULINAIRE ... provides upscale food and beverage management services to a...top priority, as well as to provide sophisticated, delicious food and warm service to our guests.… more
    Compass Group, North America (08/15/25)
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  • Corporate Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …Johnson and Wales) or equivalent experience + Five years of progressive food service production management experience + Previous **multi-unit** experience ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine - High Point University

    ARAMARK (High Point, NC)
    …within the location, reporting to the Executive Chef and/or Hospitality Director . **Job Responsibilities** + Focus on Food Safety: Use Marko audits ... **Job Description** The Chef de Cuisine (CDC) of Slane Cafe is...+ Knowledge of food safety and sanitation, food products, and food service … more
    ARAMARK (09/03/25)
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  • Executive Chef

    ASM Global (Rochester, MN)
    POSITION: Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional Director of Food and Beverage FLSA ... equipment cleanliness and annual maintenance. In tandem with the Director of Food and Beverage and Facility...potential clients, including tastings. + Entertain prospective clients through Chef 's tables. + Develop creative menus with food… more
    ASM Global (08/12/25)
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  • Executive Chef - Bahia Mar Fort Lauderdale,…

    Hilton (Fort Lauderdale, FL)
    …for outlets based on current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests and clients to monitor ... Mar Fort Lauderdale Beach is looking for an Executive Chef \! This recently renovated 288\-room hotel features 20k square...of indoor and outdoor banquet space and 6 unique food and beverage outlets\! **What will I be doing?**… more
    Hilton (08/25/25)
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  • Chef

    Ebenezer (River Falls, WI)
    …our Senior Living Community located in River Falls, WI. Supported by a Culinary Director and Culinary Assistants. This casual Chef position includes; + Casual ... City/State: River Falls, Wisconsin Categories: Support & Facility Services Shift: Ebenezer Job Status: day/evening Req ID: 153012 Pay Range: Ebenezer **Job… more
    Ebenezer (08/29/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …focus on sustainability, innovation, and student engagement. You'll manage both daily food service and high-end catering, bringing fresh ideas and operational ... customers and employees alike. We do this by providing food service , catering, facilities management, and other...Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast… more
    Sodexo (08/07/25)
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  • Chef De Cuisine

    Whim Hospitality (Dripping Springs, TX)
    …development, incorporating seasonal ingredients and emerging culinary trends, in collaboration with the Director of Food and Beverage. + Lead and inspire a ... maintain high-quality service . Qualifications: + Significant experience in a head chef or senior culinary leadership role within an upscale or fine dining… more
    Whim Hospitality (06/23/25)
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  • Sous Chef

    Compass Group, North America (Muskegon, MI)
    …- no late nights! Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing ... Unidine **Position Title:** **Sous Chef ** **Salary:** **$53,000 - $55,000** **Other Forms of...commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs… more
    Compass Group, North America (08/15/25)
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  • Campus Executive Chef - Asbury University

    Compass Group, North America (Wilmore, KY)
    … Dining Services ** **Salary Range:** $75,000-80,000 Fresh Ideas Management is a dynamic food service management company that believes good food is a ... Fresh Ideas **Position Title: CAMPUS EXECUTIVE CHEF - Asbury University - WILMORE, KY** **Reports...kitchen, inspiring and motivating kitchen staff to excel in food preparation, presentation, and service . **_Training and… more
    Compass Group, North America (08/15/25)
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