- Ebenezer (River Falls, WI)
- …our Senior Living Community located in River Falls, WI. Supported by a Culinary Director and Culinary Assistants. This casual Chef position includes; + Casual ... City/State: River Falls, Wisconsin Categories: Support & Facility Services Shift: Ebenezer Job Status: day/evening Req ID:...an established organization with over 100 years of excellent service and an outstanding rate of growth. When you… more
- Hilton (Milpitas, CA)
- …TASTE, based on current food trends and regional tastes in partnership with Director of Food and Beverage, while maintaining brand standards\. + Will oversee ... as experience with large events\. Bring your love of food to Embassy Suites by Hilton Milpitas Silicon Valley...with Hilton\! **What will I be doing?** As Executive Chef , you would be responsible for directing and administering… more
- Compass Group, North America (New York, NY)
- …in healthcare and retail foodservice. The Executive Chef will report to the Director of Food Services and oversee both patient dining and retail ... Pay Grade: 13 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated...1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Morrison… more
- Atlantic Health System (NJ)
- …training of Chefs, Cooks, and other kitchen workers engaged in preparing food . Principal Accountabilities: 1. Plans menus, analyzes recipes and makes decisions ... regarding the utilization of food surplus and leftovers, taking into account probable number...ServSafe Managers Certificate, or equivalent. Preferred: 1. Certified Executive Chef preferred 2. At least 5 years of restaurant… more
- ARAMARK (High Point, NC)
- …the topic, risk, or liability level. + Knowledge of food safety and sanitation, food products, and food service equipment. + Degree from an accredited ... Oversees and manages culinary brigade to meet production, presentation, and service excellence standards. Applies culinary techniques to food preparation… more
- Athena Health Care Systems (Marlborough, MA)
- …with our established policies and procedures, and as may be directed by the Dietician and/or Food Service Manager, to assure that quality food service is ... operation of the department in the absence of the Director of Dining Services . + Must possess...service areas, must perform regular inspections of dining services area for sanitation order, safety, and proper performance… more
- Compass Group, North America (Baltimore, MD)
- … including healthcare housekeeping, management in laundry processing, patient transportation, and food service . TouchPoint is a compilation of the most committed ... Compensation: Max bonus of $2,500 annually Reports To: Sr. Director of Food & Nutrition Schedule: Full...chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality,… more
- HCA Healthcare (Hermitage, TN)
- …Eligibility for benefits may vary by location._** **Under the supervision of the Nutritional Services Director , the Executive Chef is expected to perform a ... and presentation. This position requires a thorough knowledge of Food and Nutrition Services , policies and procedures,...Care preferred + Three to five years' experience in Food Service Management preferred + Serve Safe… more
- Compass Group, North America (Boston, MA)
- …truly matter. You'll be part of a close-knit, 2-person culinary team-partnering with the Food Service Director to deliver exceptional meals for approximately ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality,… more
- Compass Group, North America (Clinton, IA)
- …of Compensation: Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people ... Unidine Position Title: CHEF MANAGER (Clinton) Salary: $55,000 -$60,000 Other Forms...responsible for the success of both the culinary and food service operation. Key Responsibilities: + Collaborate… more
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