• Assistant Manager of Perishables

    Hy-Vee Food Stores (Le Mars, IA)
    …+ Professionalism Reporting Relations Accountable and Reports to: District Store Director , Store Manager, Assistant Managers of : Store Operations, Perishables, ... Grocery FLSA: Non-Exempt General Function Supervises and coordinates the activities of employees. Ensures that customer's needs are met. Core Competencies +… more
    Hy-Vee Food Stores (06/05/25)
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  • General Merchandise Department Manager

    Hy-Vee Food Stores (Des Moines, IA)
    …focused + Professionalism Reporting Relations: Accountable and Reports to: District Store Director , Store Manager, Assistant Manager of ; Health Wellness Home, ... cleanliness, sanitation, professional appearance and overall profitability. Coordinates the delivery of the best quality product at a competitive retail price. Core… more
    Hy-Vee Food Stores (05/07/25)
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  • Human Resources and Accounting Manager

    Hy-Vee Food Stores (Kasson, MN)
    …promotion, and processes cash advances. Responsible for all money, invoices and the purchasing of money. Contacts: Has daily contact with customers and employee ... focused + Professionalism Reporting Relations: Accountable and Reports to: District Store Director , Store Manager; Assistant Managers of HWH, Perishables, and… more
    Hy-Vee Food Stores (06/06/25)
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  • Pharmacy Department Manager

    Hy-Vee Food Stores (Janesville, WI)
    …focused + Professionalism Reporting Relations: Accountable and Reports to: District Store Director , Store Manager, Assistant Managers of Health Wellness Home, ... overall operation within assigned pharmacy department. Directly responsible for improvement of prescription count as well as patient count by promoting exceptional… more
    Hy-Vee Food Stores (06/05/25)
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  • Lead Store Accounting Coordinator

    Hy-Vee Food Stores (Rochester, MN)
    …fax machines. Financial Responsibility: Responsible for all money, invoices and the purchasing of money. Contacts: Has daily contact with customers, ... focused + Professionalism Reporting Relations: Accountable and Reports to: District Store Director ; Store Manager; Assistant Managers of GM, Perishables, and… more
    Hy-Vee Food Stores (06/05/25)
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  • Store Accounting Coordinator

    Hy-Vee Food Stores (Yankton, SD)
    …intercom, and fax machines. Financial Responsibility: Responsible for all money and the purchasing of money from the bank. Contacts: Has daily contact with ... + Professionalism Reporting Relations: Accountable and Reports to District Store Director , Store Manager, Assistant Managers of Store Operations, Perishables,… more
    Hy-Vee Food Stores (05/22/25)
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  • Head of Supply Network Quality North…

    Volvo Group (Greensboro, NC)
    …and the sharpest collaborative teams, then we could be a perfect match. Volvo Group Purchasing is a team of changemakers that thrive in a fast-paced and exciting ... to strengthen the organization. This position reports to the Director , Head of Supply Network Quality North...across the group's leading brands and entities. "Volvo Group Purchasing is a team of changemakers that… more
    Volvo Group (04/10/25)
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  • Nutrition Specialist

    Southeast Polk Community School District (Altoona, IA)
    …the successful completion of tasks and meeting of goals. Reports to: Director of Food and Nutrition Services Job Goal:The Nutrition Specialist is ... of nutrition staff a plus. + Experience with purchasing , receiving and inventory and cost analysis procedures. +...committee meetings and initiatives + Staffing + Assist the Director of Food & Nutrition… more
    Southeast Polk Community School District (05/23/25)
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  • Executive Chef

    Omni Hotels (Richmond, VA)
    food quality to meet our guests expectations. In addition, the Executive Chef advises the Director of Food & Beverage on all matters relating to the ... of the product. 3. In conjunction with the Food and Beverage Director , plan and implement...of the day-to-day operation. 2. To maintain control of the standards for purchasing and receiving… more
    Omni Hotels (04/25/25)
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  • Banquet Cook

    Omni Hotels (Eagan, MN)
    …and the availability of the product. + In conjunction with the Food and Beverage Director , plan and implement menu design, creating suitable dishes ... of the day-to-day operation. + To maintain control of the standards for purchasing and receiving...with personnel and the food and beverage director . + To oversee the training/development of more
    Omni Hotels (04/24/25)
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