• Director of Food and Beverage

    Marriott (Irving, TX)
    …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 ... Monitors the department's actual and projected sales to ensure revenue goals are met or exceeded and opportunities are...products to meet or exceed customer expectations, generate increased revenue and ensure a competitive position in the market.… more
    Marriott (09/04/25)
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  • Director of Event Management

    Marriott (Palm Desert, CA)
    …professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 ... property to remain competitive. * Encourages calculated risk-taking to generate incremental revenue and deliver excellent guest service. * Works directly with major… more
    Marriott (09/04/25)
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  • Director of Sales- Thin Films

    Ferrotec USA (Livermore, CA)
    …of the Thin Films business globally. Meets customer acquisition and revenue growth objectives, including developing key growth sales strategies, tactics, and ... Service to define customer-driven features and solutions. + Develop and maintain revenue , cost of sale, departmental budget, and commission plans aligned with the… more
    Ferrotec USA (09/03/25)
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  • Director of Food and Beverage

    Marriott (Los Angeles, CA)
    …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 ... Monitors the department's actual and projected sales to ensure revenue goals are met or exceeded and opportunities are...products to meet or exceed customer expectations, generate increased revenue and ensure a competitive position in the market.… more
    Marriott (08/08/25)
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  • Assistant Director of Food and Beverage

    Marriott (Santa Clara, CA)
    …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 ... * Order and purchase equipment and supplies. **Maximizing Food and Beverage Revenue ** * Reviews financial reports and statements to determine how Food and… more
    Marriott (07/02/25)
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  • Director of Banquets

    Marriott (Portland, OR)
    …ensures the highest level of service throughout the event phase. Maximizes revenue opportunities by up-selling during the event phase and maximizes profit by ... professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2… more
    Marriott (09/11/25)
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  • Senior Assistant Director of Finance…

    Marriott (Aurora, CO)
    …* Ensures that the P&L is accurate (eg, costs are properly matched to revenue , costs are recorded in the proper accounts). * Ensures compliance with management ... we provide STARs with opportunities well beyond that of a traditional hotel -offering you endless career opportunities, the extras, and MORE. In joining Gaylord,… more
    Marriott (08/26/25)
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  • Director of Finance and Accounting

    Marriott (Los Angeles, CA)
    …**Job Category** Finance & Accounting **Location** Renaissance Los Angeles Airport Hotel , 9620 Airport Boulevard, Los Angeles, California, United States, 90045VIEW ... * Ensures that the P&L is accurate (eg, costs are properly matched to revenue , costs are recorded in the proper accounts). * Ensures compliance with management… more
    Marriott (08/02/25)
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  • Director of Beverage

    Marriott (Tampa, FL)
    …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 ... professional area. **CORE WORK ACTIVITIES** **Managing Beverage Operations and Driving Revenue ** * Ensures compliance with all food & beverage policies, standards… more
    Marriott (07/04/25)
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  • Director of Event Operations

    Marriott (Philadelphia, PA)
    …ensures the highest level of service throughout the event phase. Maximizes revenue opportunities by up-selling during the event phase and maximizes profit by ... professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2… more
    Marriott (07/01/25)
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