- UPMC (Altoona, PA)
- …in the cafeteria. Cleans cold food area, serving tables, refrigerated units, and equipment in the cold food area. In addition, operates cash register and prepares ... as specified on the supplemental feeding list. Maintains work area, including equipment (mobile workstations and milk coolers), in a sanitary and orderly condition… more
- Bosch (Lincolnshire, IL)
- …when needed + Maintain a clean work environment + Comply with all safety and sanitation regulations + Use all Personal Protective Equipment (PPE) as required and ... lines of high-quality hydraulic cartridge valves for the mobile and industrial equipment markets. We design and manufacture high performance valves that meet… more
- Intermountain Health (Brighton, CO)
- …the Culinary Services department. Resolves immediate issues and escalates to manager as appropriate. **Essential Functions** + Follows recipes and/or instructions in ... hours / full time benefits** **Skills** + Food Handling + Food Safety and Sanitation + Food Production + Follows Instructions + Recipes - ability to understand and… more
- Sage Hospitality Group (Denver, CO)
- …cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment . + Understands and complies consistently with our standard portion sizes, cooking ... saute burners, convection oven, flat top range and refrigeration equipment . + Closes the kitchen properly and follows the...other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on… more
- Omni Hotels (Fort Lauderdale, FL)
- …+ Responsible for efficient food and labor cost. + Responsible for overseeing equipment maintenance and safety in all food service areas. + Training and education ... Able to source product and specs for any needed equipment . + Responsible for all administrative duties which are...that must be completed. + Control food safety and sanitation with in the entire kitchen, educate and train… more
- Intermountain Health (Salt Lake City, UT)
- …within the Culinary Services department. Resolves immediate issues and escalates to manager as appropriate. **Work Schedule** + **40** **hours per week** + **Morning ... of the supervisor or Chef **Skills** + Food Handling + Food Safety and Sanitation + Food Production + Follows Instructions + Recipes - ability to understand and… more
- Sage Hospitality Group (Denver, CO)
- …cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment . + Understands and complies consistently with our standard portion sizes, cooking ... saute burners, convection oven, flat top range and refrigeration equipment . + Closes the kitchen properly and follows the...other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on… more
- UnityPoint Health (Sioux City, IA)
- …you go through the shift + Performs routine cleaning duties as assigned by manager or supervisors + Completes sanitation logs. + Completes production sheets. + ... day's menus Technical & Safety + Correctly operate department equipment that has been assigned. + Clean and restock...handling and a sanitary and safe condition. Reports any equipment malfunction to a supervisor. Monitors and records temperatures,… more
- Intermountain Health (Park City, UT)
- …within the Culinary Services department. Resolves immediate issues and escalates to manager as appropriate. At Intermountain, we are not your standard institutional ... of the supervisor or Chef **Skills** + Food Handling + Food Safety and Sanitation + Food Production + Follows Instructions + Recipes - ability to understand and… more
- SpartanNash (Bellefontaine, OH)
- …activities within assigned area(s) such as maintenance of material handling equipment , building/grounds maintenance, etc. Assigns work to maintenance associates and ... necessary. **Here's what you'll do:** + Supervise the day-to-day facility and equipment maintenance department activities including, but not limited to the material… more