- Whim Hospitality (Dripping Springs, TX)
- Banquet Chef - Camp Lucy Resort Location: Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a bluff ... Hill Country, Camp Lucy is a luxury resort and event destination known for its exceptional weddings, retreats, and...experiences. We are seeking a talented and driven Banquet Chef to lead our banquet kitchen operations and deliver… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del...cost control measures without compromising quality. - Collaborate with event planners and clients to create customized menus for… more
- Compass Group, North America (Sunnyvale, CA)
- …Appetit: http://www.bamco.com/careers/ **Job Summary:** We're seeking a passionate and dynamic Sous Chef to join our exceptional Bon Appetit team at Google! The Sous ... Chef is a pivotal culinary leadership role, responsible for...responsible for shaping the daily culinary experience within the event . You will oversee all facets of food quality,… more
- Hilton (Tampa, FL)
- …restaurant, bar, and on\-site Starbucks\. Our facility has 39,132 of total event space that includes ballrooms, breakout rooms, and pre\-function space\. This ... position will report to the complex executive chef \. it will oversee one supervisor and as many...fruits, vegetables, meats, fish and spices + Analyze Banquet Event Orders to plan and coordinate the food and… more
- Insight Global (Cincinnati, OH)
- Job Description The Chef de Cuisine will collaborate closely with the Executive Chef to oversee operations across three distinct culinary outlets within the ... and timely service meet corporate standards. . Support the Executive Chef with budgeting, scheduling, menu planning, and accountability systems. . Maintain… more
- ASM Global (Syracuse, NY)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-Time / Exempt VENUES: The Oncenter COMPENSATION: $62,400/annually ... reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings...legends happen! THE ROLE In your role as Sous Chef , you'll play a crucial part in the success… more
- ASM Global (Chula Vista, CA)
- POSITION: Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried, Nonexempt LEGENDS GLOBAL Legends Global is the premier partner to ... a winning formula for you. Join us! THE ROLEThe Chef position will report to the Executive Chef...conscientiousness; professional, safe, and efficient manner. + Inputting daily event sheets and daily reports. + Production of menu… more
- ASM Global (Tampa, FL)
- …a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree, ... experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and… more
- ASM Global (Denver, CO)
- …a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree, ... Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions...us to make legends happen! THE ROLE The Executive Chef is responsible for directing and administering the planning,… more
- Elior North America (Tarrytown, NY)
- ** Chef de Partie** **Job Reference Number:** 33346 **Employment Type:** Full-Time **Segment:** Dining & Events **Brand:** Abigail-Kirsch **State:** New York (US-NY) ... **The Role at a glance:** We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. As a… more