• Lead Cook

    ASM Global (Ricks, IL)
    Applications accepted till 1/15/25 or position filled. Hourly Wage: $24.00 A Lead Cook is responsible for organizing their team's preparation, execution, and ... service. Responsibilities: + Under their direct supervisor, a Lead Cook organizes the efforts of the culinary staff in...staff in their assigned area + Assist the Sous Chef and Culinary Supervisors in the day-of development and… more
    ASM Global (12/25/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …and respect. Requirements: + Proven cooking experience, including experience as a line chef , banquet cook or prep cook . + Excellent understanding ... world's leading venue management company and producer of live event experiences, ASM Global is the preeminent management and...Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for… more
    ASM Global (12/30/25)
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  • Cook

    Access Dubuque (Dubuque, IA)
    Cook **Q Casino + Resort** 1 Positions ID: 244499 Posted On 12/30/2025 **Job Overview** **Job Details** **Job Location** The Key Hotel - Dubuque, IA **Position ... Type** Full Time **Salary Range** $20.00 - $20.00 Hourly **Job Shift** Swing **Job Category** Restaurant - Food...Tapestry Collection by Hilton Hotels** **Hilton Garden Inn Dubuque** ** COOK ** **BASIC FUNCTION** The Cook provides quality… more
    Access Dubuque (01/01/26)
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  • Cook 2

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings...+ Saute, grill, and carve food. + Prepare and cook a variety of dishes according to recipes and… more
    ASM Global (12/02/25)
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  • Cook II

    ASM Global (Fishers, IN)
    POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Executive/ Sous Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies ... , the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and...has an excellent and immediate opening for a part-time Cook II . Cook II prepares ,… more
    ASM Global (11/21/25)
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  • Cook II

    ASM Global (Albuquerque, NM)
    … II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing ... Essential Duties and Responsibilities + Prepares menu items for each banquet event order. + Prepare, cook , and present a wide variety of hot and cold menu items,… more
    ASM Global (11/08/25)
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  • Breakfast Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    Cook will be tasked to prepare items for another station or special event . In addition, the Breakfast Cook cleans kitchen equipment, organizes produce ... The Breakfast Cook is responsible for the daily preparation of...+ Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain… more
    The Otesaga Resort Hotel (12/31/25)
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  • Line/Prep Cook

    ASM Global (Ricks, IL)
    Applications accepted till 1/15/25 or position filled. Hourly Wage: $22.91 Responsibilities : A Cook is responsible for the food preparation, execution, and ... and a professional demeanor always. + Report for scheduled event on time and report to assigned area in...offered including specials. + C ommunicate with the Executive Chef , Sous Chef , and Culinary Supervisors, as… more
    ASM Global (12/23/25)
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  • Cook 1

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook 1 DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly , Non-Exempt The Role: This position ... assist with ordering supplies as needed. + Prepare and cook a variety of dishes according to recipes and... a variety of dishes according to recipes and event specifications. + Supervise and mentor cooks I &… more
    ASM Global (10/22/25)
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  • Cook III

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree,… more
    ASM Global (11/06/25)
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