- Marriott (Lahaina, HI)
- …school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. OR * 2-year degree from an accredited ... or related major; 4 years experience in the food and beverage, culinary, event management, or related professional area. **Skills and Knowledge** * **Customer and… more
- Compass Group, North America (Madison, WI)
- …Premium Executive Sous Chef . **Key Responsibilities:** + **Setup & Execution** : Lead the setup and execution of all catering events. + ** Event Planning** ... ensure cleanliness. Work with the Catering Manager and Sales Manager on Banquest Event Orders. + **Team Management** : Directly supervise food service associates in… more
- Marriott (Half Moon Bay, CA)
- …school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. OR * 2-year degree from an accredited ... or related major; 4 years experience in the food and beverage, culinary, event management, or related professional area. **Skills and Knowledge** * **Customer and… more
- Marriott (Grapevine, TX)
- …school diploma or GED; 5 years experience in the food and beverage, culinary, event management, or related professional area. OR * 2-year degree from an accredited ... related major; 3 years experience in the food and beverage, culinary, event management, or related professional area. **CORE WORK ACTIVITIES** **Managing Day-to-Day… more
- Marriott (Tampa, FL)
- …* Acts as lead "sales leader" onsite inspections (eg, warm welcome, chef tables, fond farewell). * Assists Director of Sales and Marketing (DOSM) and Director ... assisting the customer and establishing their satisfaction before and during their program/ event . * Serves the customer by understanding their needs and recommending… more
- Middlebury College (Middlebury, VT)
- …the position is $19.92 - $24.40 per hour. Core Responsibilities: + Assists other chef /cooks as needed as well as other kitchen workers and performs other duties as ... and grow by following the instructions given by catering lead cook and catering chefs. + Prepare and cook...quality and quantity of food produced according to the event plan and guidance from the event … more
- ASM Global (Tampa, FL)
- …a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree, ... experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and… more
- Compass Group, North America (Oklahoma City, OK)
- Unidine **Salary:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their ... the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their… more
- Hilton (New York, NY)
- …discerning travelers with 375 rooms \(plus 375 residences\), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef ... maximizing new room revenue streams, to meet and exceed lead generation goals\. + Represent the hotel in the...implementing marketing initiatives to capture the maximum amount of lead revenue to meet and exceed sales goals\. This… more
- Hilton (Los Angeles, CA)
- …spa, a 16,000\-square\-foot rooftop pool deck, 12,000 square feet of event space, and three dynamic dining experiences-including our signature restaurant, San ... Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) **\.** **Want to get an… more