- Spanish Peaks Mountain Club (Deer Valley, UT)
- …staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food presentation, ensuring offerings ... Montage Deer Valley , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent...proper stock levels + Managing, in conjunction with the Executive Steward, the inventory, control and breakage/loss reduction of… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …to apply internally. At Pendry , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... proper stock levels + Managing, in conjunction with the Executive Steward, the inventory, control of all equipment and...banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and… more
- Omni Hotels (New Orleans, LA)
- …continued success and legacy of the Omni Royal Orleans. Responsibilities + Assist the Executive Chef and Sous Chefs with restaurant, banquet, and specialty ... dessert menu preparation. + Greet all guests promptly, courteously, and professionally. + Practice upselling and suggestive selling when taking orders. + Pick up and deliver orders efficiently. + Deliver beverages to guests as needed. + Maintain clean and… more
- Omni Hotels (Hilton Head Island, SC)
- …and maintain a clean, safe, and well-organized kitchen environment. Working side-by-side with our Sous Chefs and Executive Chef , you will play a key ... role in creating memorable dining experiences that delight our guests. At Omni Hilton Head Oceanfront Resort, you'll be part of a culture built on warm Southern hospitality, creativity, and a passion for excellence.Located on the beautiful beaches of Hilton… more
- ARAMARK (Seattle, WA)
- …helps manage the final presentation and service of food. Works closely with Executive Chef and Executive Sous Chefs to meet food, labor, and safety ... food consumption then requisitions or purchases food * Collaborates with Executive Chef and Executive Sous Chefs to meet food, labor, and safety goals *… more
- ARAMARK (District Of Columbia, DC)
- …operations, including food safety, quality, and innovation. Direct Reports include the Residential Executive Chef and Executive Chef responsible for ... Sustainability. Indirect reports include all salaried, SNE, hourly, and sous chefs. The primary driver for this position is...level of culinary team from entry level cooks to executive chefs. + Drive participation in chef … more
- Compass Group, North America (Cincinnati, OH)
- …and follow-up on assigned goals. + Send a site-visit summary to the Executive Director, Chef , Dining Service Director, and applicable corporate team members. ... meet region Key Performance Indicators. + Collaborate with department heads, executive chefs, sous chefs, dining room managers, and other team members to create… more
- Sherman Associates, Inc. (Duluth, MN)
- …+ Prepares all menu and special items according to the specifications set forth by the Executive or Sous Chefs + Ensures that all food procedures are followed + ... vary due to the specific needs of the hotel Keyword: Line Cook, Chef , Banquet, Food Prep, Food Service, Server, Restaurant, Service, Food, Beverage, Bar, Management,… more
- ASM Global (Syracuse, NY)
- …The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive / Sous Chefs in all aspects of food preparation. WHAT TO EXPECT + ... + Follow production sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate food before serving to… more
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