- ASM Global (New Orleans, LA)
- …operation, and sanitation aspects of all culinary and stewarding operations throughout Facility. The Executive Sous Chef will report to the Executive ... Federation. + At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. + Proven track record in improving… more
- Stanford University (Stanford, CA)
- Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 23, 2025 Requisition # 107618 ABOUT STANFORD ... venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is...dinner service hours will be required. JOB PURPOSE: The Sous Chef works directly with the Dining… more
- The Resort at Paws Up (Greenough, MT)
- …green o is seeking a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation of an assigned restaurant ... needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate...field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are… more
- Druid Hills Golf Club (Atlanta, GA)
- The Senior Sous Chef is a partner to the Culinary Director ( Executive Chef ), responsible for the flawless orchestration of all daily culinary operations ... 5+ years of progressive culinary experience, with at least 2 years in a Sous Chef or equivalent leadership role, preferably within a high-volume a la carte or… more
- ASM Global (Denver, CO)
- …turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be responsible for effectively supporting all ... and stewarding operations throughout the facility. ESSENTIAL FUNCTIONS + Assist the Executive Chef in the planning and development of menu items and recipes for… more
- ASM Global (Sutter, CA)
- …turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be responsible for effectively supporting all ... and stewarding operations throughout the facility. ESSENTIAL FUNCTIONS + Assist the Executive Chef in the planning and development of menu items and recipes for… more
- Compass Group, North America (Dulles, VA)
- …you can flourish._ **Job Summary** **Job Summary:** Working as the **Culinary Experience Sous Chef ,** you will be responsible for the successful operation of ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Sycuan (El Cajon, CA)
- …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + CA… more
- Compass Group, North America (Mason, OH)
- Eurest **Position Title: SOUS CHEF (CORPORATE DINING) - MASON, OH** **Salary:** **$60000-$70000 / year** As the leader in business and industry dining, Eurest is ... with Eurest. **Job Summary** We are seeking an experienced Sous Chef to join our team at...staff in a high-volume, fast-paced environment. + Assists the Executive Chef with managing cost controls and… more
- ASM Global (Grand Rapids, MI)
- …us! THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be responsible for effectively supporting all ... POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Exempt, Salaried LEGENDS GLOBAL Legends Global is the premier… more