• Banquet Sous Chef

    Whim Hospitality (Dripping Springs, TX)
    Banquet Chef - Camp Lucy Resort Location:...Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a ... culinary experiences. We are seeking a talented and driven Banquet Chef to lead our banquet...monitor inventory and minimize waste. + Collaborate with the Executive Chef and Food & Beverage leadership… more
    Whim Hospitality (10/22/25)
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  • Banquet Sous Chef

    IHG (Los Angeles, CA)
    **About Us** Do you see yourself as a ** Banquet Sous Chef ** ?...Helping our Executive Chef and/or Executive Sous Chef plan events ... + Managing schedules and payroll for banquet cook colleagues. + During slow business levels in...in culinary arts + 3 years' experience as a chef + Must speak local language(s) + At least… more
    IHG (11/25/25)
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  • Banquet Sous Chef

    IHG (San Diego, CA)
    job overview As the Banquet Sous - Chef you will be responsible for assisting with designing the seasonal menus, hiring, training kitchen staff, collaborating ... regarding safety matters and kitchen inspections + Assist the Executive Chef in determining the minimum and...and/or holidays. + Foster a learning environment for the sous chef and cooks with the ability… more
    IHG (12/05/25)
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  • Sous Chef | Banquet Kitchen

    Omni Hotels (Frisco, TX)
    …The Sous Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food ... Spa. Job Description Omni PGA Frisco Resortis hiring aSous Chef | Banquet Kitchento join our team....while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and… more
    Omni Hotels (11/13/25)
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  • Banquet Sous Chef

    Omni Hotels (Oklahoma City, OK)
    …4,200 square foot outdoor pre-function space that overlooks the park. Job Description The Sous Chef is responsible for the efficient and effective running of the ... kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of… more
    Omni Hotels (12/03/25)
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  • Banquet Sous Chef

    Sage Hospitality Group (Philadelphia, PA)
    …changes. Recommends and implements procedural/production changes. Position reports to the Executive Chef . **Responsibilities** + Supervise daily production of ... production, plating and presentation of the food at all Banquet events in a cost effective, safe manner to...future business. Responsible for the daily production of all banquet food. Assists in the creation and recommends menu… more
    Sage Hospitality Group (12/10/25)
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  • Banquet Sous Chef , Housing…

    Vail Resorts (Breckenridge, CO)
    …costs to budgets, processing transfers and waste; Act as supervisor in the absence of an Executive Chef + During periods of slow demand or as a result of ... everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of...culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality… more
    Vail Resorts (11/30/25)
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  • Banquet Sous Chef

    Atrium Hospitality (La Vista, NE)
    …and volunteer programs. **Job Description** **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen ... **Why Atrium?** Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing… more
    Atrium Hospitality (12/05/25)
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  • Banquet Sous Chef

    Marriott (Kissimmee, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (12/06/25)
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  • Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (11/18/25)
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