• Line Cook - LA Equestrian Center

    ASM Global (Burbank, CA)
    POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef / Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour ... scene. Summary This is a hands-on position assisting the Sous Chef and Executive ...position. + Minimum of one year of experience in banquet operations. Working Environment/Conditions + Fast-paced, very physical environment.… more
    ASM Global (12/11/25)
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  • Cook

    ASM Global (Shreveport, LA)
    POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the ... Center/Municipal Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous ...order per standardized recipes + Prepares food items for banquet orders and large groups + Provides highest quality… more
    ASM Global (09/30/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …in cooperation with the rest of the kitchen staff. + Answer, report and follow the Executive Chef / Sous Chef 's instructions. + Properly clean and sanitize ... following. Other duties may be assigned. + Assists the Sous Chef with the following tasks: +...+ Proven cooking experience, including experience as a line chef , banquet cook or prep cook. +… more
    ASM Global (09/30/25)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …visual appeal. + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or ... This person is responsible for providing technical and administrative support to the Sous Chefs, ensuring effective operation of the kitchens and dining outlets ,… more
    Omni Hotels (12/12/25)
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  • Assistant Food & Beverage Manager in training

    Urbana Country Club (Urbana, IL)
    …the absence of the Senior F&B Manager. + Maintain strong working relationships with the Executive Chef , Sous Chef , Events Coordinator, and other ... guests, and staff. + Collaborate with other F&B leaders to manage banquet /catering setup and execution, ensuring high-quality experiences. + Conduct orientation and… more
    Urbana Country Club (12/12/25)
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  • Steward/Dishwasher

    ASM Global (Kissimmee, FL)
    …times. + Other duties as assigned. SKILLS AND ABILITIES + Ability to follow directions given by the Sous Chef and Executive Chef . + Ability to work in a ... + Help keep all China, Glass, and Silver in place, along with keeping the Banquet storage areas stocked and orderly. + Assist in plating up for events. + Maintains… more
    ASM Global (10/18/25)
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  • Production Supervisor (Full Time)

    Compass Group, North America (Lafayette, LA)
    …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... every other weekend/holiday. More details upon interview. + **Requirement** : Banquet /large scale cooking experience required. ServSafe preferred. + **Pay Range:**… more
    Compass Group, North America (11/05/25)
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  • Cook - Restaurant 301

    Sherman Associates, Inc. (Duluth, MN)
    …+ Prepares all menu and special items according to the specifications set forth by the Executive or Sous Chefs + Ensures that all food procedures are followed + ... complete the application process may contact [email protected] Keyword: Line Cook, Chef , Banquet , Food Prep, Food Service, Server, Restaurant,… more
    Sherman Associates, Inc. (10/22/25)
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