- Compass Group, North America (New York, NY)
- …sanitation, and safety procedures in compliance with health regulations. * Work with the Executive Chef and/or Sous Chef to implement seasonal or ... event-specific menus tailored to retail operations. * Monitor inventory levels, place orders, and ensure proper food storage and rotation (FIFO). * Maintain cleanliness and organization of all kitchen and prep areas in accordance with HACCP standards. * Assist… more
- ASM Global (San Diego, CA)
- …cu l inary e xperience and mainta ini ng san i tation standards + Fallows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening and ... closing procedures and food preparation . + Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures . + Ensures that proper food temperatures are ma i ntained . + Responsible for safety standards,… more
- Compass Group, North America (San Antonio, TX)
- …strong relationships with clients, guests, and internal partners + Partner with the Executive Chef and leadership team to design creative menus for daily ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Omni Hotels (Louisville, KY)
- …smoked barbeque. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and ... food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor + Help to train staff. + Control quality and consistency of all food… more
- ASM Global (Dallas, TX)
- …execution, and a passion for pastry arts. The Pastry Cook will work closely with the Executive Pastry Chef and Pastry Sous Chef to prepare menu items, ... Assist with recipe development, plating, and presentation as directed by the Pastry Chef team. + Support with setup, execution, and breakdown of pastry operations… more
- Omni Hotels (Atlanta, GA)
- …perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and ... food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor + Help to train staff. + Control quality and consistency of all food… more
- Omni Hotels (Charlotte, NC)
- …ensure the safe and clean function of the kitchen. Responsibilities * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily ... orders in a timely manner.* Completing any other assignments as assigned by Executive / Sous Chef .* Works one to two days ahead of the operation to ensure… more
- HCA Healthcare (Irving, TX)
- …We offer amenities such as: private rooms, concierge service, wireless internet and an executive chef . We pride ourselves on raising the standards of the ... nursing." Sammie Mosier, DHA, MA, BSN, NE-BC Senior Vice President and Chief Nursing Executive , HCA Healthcare Medical City Las Colinas, built in 1997, is a 100+ bed… more
- ASM Global (Richmond, VA)
- …for the position of Cook in Richmond, Virginia. Under direction of the Executive Chef , the Part Time Cook's primary responsibilities include the following ... Job Description POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive ChefFLSA STATUS: Non-Exempt- Part Time-HourlyASM Global, the world's leading venue… more
- HCA Healthcare (Irving, TX)
- …We offer amenities such as: private rooms, concierge service, wireless internet and an executive chef . We pride ourselves on raising the standards of the ... nursing." Sammie Mosier, DHA, MA, BSN, NE-BC Senior Vice President and Chief Nursing Executive , HCA Healthcare Medical City Las Colinas, built in 1997, is a 100+ bed… more