• Prep Cook

    ASM Global (Richmond, VA)
    …for the position of Cook in Richmond, Virginia. Under direction of the Executive Chef , the Part Time Cook's primary responsibilities include the following ... Job Description POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive ChefFLSA STATUS: Non-Exempt- Part Time-HourlyASM Global, the world's leading venue… more
    ASM Global (12/18/25)
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  • RN Or PRN

    HCA Healthcare (Irving, TX)
    …We offer amenities such as: private rooms, concierge service, wireless internet and an executive chef . We pride ourselves on raising the standards of the ... nursing." Sammie Mosier, DHA, MA, BSN, NE-BC Senior Vice President and Chief Nursing Executive , HCA Healthcare Medical City Las Colinas, built in 1997, is a 100+ bed… more
    HCA Healthcare (12/09/25)
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  • Culinary Manager/Kitchen Manager - McLaren…

    Compass Group, North America (Petoskey, MI)
    …As a Food Production Manager III, you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the overall success ... is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary**… more
    Compass Group, North America (11/26/25)
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  • Director of Restaurants - Resort

    Omni Hotels (Frisco, TX)
    …financial information monthly + Participates on EOM F&B inventories in coordination with Executive Chef , Beverage Manager and Accounting + Participates on the ... china, silver and glass inventories for all outlets through communication with Executive Steward + Maintenance of adequate linen inventories for all outlets through… more
    Omni Hotels (11/12/25)
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  • Lead Banquet Cook - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …Prevention Program to minimize liabilities and related expenses. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take ... and sanitation regulations and safety standards + Report any safety issues to the chef on duty. + Maintain a positive and professional approach with coworkers and… more
    Sage Hospitality Group (12/27/25)
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  • Pastry Cook 1

    Omni Hotels (Hot Springs, VA)
    …banquet production. Responsibilities + Assume responsibility of production in the absence of the Executive Pastry Chef and Assistant Pastry Chef and Pastry ... Supervisor + Vast experience in specialty cakes and desserts, wedding cakes, and chocolate sculptures + Assist with Bakery as needed, but have a vast knowledge and ability to assume complete responsibility as needed + Knowledge of ordering products and… more
    Omni Hotels (11/05/25)
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  • Catering Sales Manager

    Compass Group, North America (Houston, TX)
    …event orders in collaboration with culinary and operations teams. + Partner with the Executive Chef and General Manager on menu design, costing, and event ... planning to ensure profitability and creativity. + Build and maintain strong client relationships while identifying new business opportunities across corporate, social, and community events. + Prepare and monitor departmental budgets, forecasts, and financial… more
    Compass Group, North America (01/03/26)
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  • Kitchen Manager

    ASM Global (Burbank, CA)
    …kitchen new employees + Monitor food quality + Responsible for Kitchen in absence of Executive Chef Education and/or Experience + At least four years of culinary ... experience in a banquet facility producing meals for large events. Skills and Abilities + Advanced oral and written communication skills. + Strong orientation to customer service and ability to work with other staff members in the facility. + Results oriented… more
    ASM Global (01/03/26)
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  • Culinary Supervisor

    Omni Hotels (Hilton Head Island, SC)
    …clean, safe, and well-organized kitchen environment. Working side-by-side with our Sous Chefs and Executive Chef , you will play a key role in creating memorable ... dining experiences that delight our guests. At Omni Hilton Head Oceanfront Resort, you'll be part of a culture built on warm Southern hospitality, creativity, and a passion for excellence.Located on the beautiful beaches of Hilton Head Island, our resort… more
    Omni Hotels (01/02/26)
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  • General Manager in Training

    Clover Food Lab (Cambridge, MA)
    …General Managers must have: + 3-5 years experience as a restaurant manager or executive chef + Experience managing teams of 20+ + ServSafe & Allergen ... Awareness Certifications + Demonstrated ability to motivate and lead others + Experience developing strong culinary teams + Acute financial management skills + A passion for food, a positive attitude and a willingness to work to high standards + Able to stand… more
    Clover Food Lab (01/02/26)
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