• Chef de Cuisine

    Cabela's (Cedar, KS)
    …to meet suitable business needs and financial goals. + Provide administrative assistance to the Executive Chef and/or the Executive Sous Chef as needed ... **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating...Certification + Years of experience: 5 + Minimum of 2 years in a supervisory role with experience in… more
    Cabela's (11/18/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Ann Arbor, MI)
    …talent. For more information, visit www.ChartwellsK12.com . **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... Full time schedule. Monday - Friday, 6:00 am - 2 :30 pm. More details upon interview. + **Requirement** :...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (10/25/25)
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  • Sous Chef - University of Alabama

    Compass Group, North America (Tuscaloosa, AL)
    …of accounts translates into exciting opportunities for our people! **Job Summary** As Sous Chef , you'll support the Executive Chef in the successful ... a motivated and collaborative culinary professional. **Key Responsibilities:** + Assist the Executive Chef with menu planning, cost controls, and managing… more
    Compass Group, North America (10/15/25)
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  • First Cook Chef

    Abbott (Lake Forest, IL)
    …effectively with the team. **Minimum Qualifications:** + 6 years of related culinary experience + 2 years of leadership in a head chef roll + Experience in ... high employer contribution + Tuition reimbursement, the Freedom 2 Save (https://www.abbott.com/corpnewsroom/strategy-and-strength/tackling-student-debt-for-our-employees.html) student debt program and FreeU… more
    Abbott (12/19/25)
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  • General Manager / Chef Manager

    Sodexo (Center Valley, PA)
    …value work-life balance without sacrificing career growth. As the **on-site leader and executive chef ** , you'll oversee a vibrant food program that includes: ... **Role Overview** **General Manager / Chef Manager - Corporate Dining Excellence** _Center Valley,...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (12/11/25)
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  • Pastry Chef

    Elior North America (Miami, FL)
    …skill development, efficiency, and adherence to culinary standards. * Collaborate with the Executive Chef and culinary leadership to align pastry offerings with ... **Pastry Chef ** **Job Reference Number:** 33934 **Employment Type:** Full-Time...5+ years of professional pastry experience, with at least 2 years in a leadership role. * Proven background… more
    Elior North America (12/19/25)
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  • Pastry Chef

    ARAMARK (Armonk, NY)
    …elevate their experience. + **Collaborate on Culinary Innovation:** Work closely with the Executive Chef and culinary team to craft seasonal menus and bespoke ... Pastry Chef Requisition #: 621634 Location: Armonk, NY, US,...in a world-class kitchen **Qualifications** + Requires at least 2 years' experience in a related field + Requires… more
    ARAMARK (12/16/25)
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  • Chef de Cuisine- Red Bloom

    Atlantis Casino Resort Spa (Reno, NV)
    …cuisine, while maintaining consistency and excellence in taste. + Collaborate with the executive chef and management to create and update the menu, introducing ... **Overview** Come join Team Atlantis! As the Chef de Cuisine, you play a pivotal role...to focus. **Qualifications** + 7 years cooking experience + 2 year experience as a Supervisor + 1 year… more
    Atlantis Casino Resort Spa (12/05/25)
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  • Senior Sous Chef (A-la-carte)

    Druid Hills Golf Club (Atlanta, GA)
    The Senior Sous Chef is a partner to the Culinary Director ( Executive Chef ), responsible for the flawless orchestration of all daily culinary operations and ... + 5+ years of progressive culinary experience, with at least 2 years in a Sous Chef or equivalent leadership role, preferably within a high-volume a la… more
    Druid Hills Golf Club (11/27/25)
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  • Catering Sous Chef

    Compass Group, North America (Denver, CO)
    …for the production of lunch service in a commissary operation. Working alongside the Executive Chef , you will prepare delish meals Monday through Friday and ... Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** Working as the Catering Sous Chef for a premier corporate client, you will be responsible… more
    Compass Group, North America (11/20/25)
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