• Executive Chef 1

    Sodexo (El Paso, TX)
    …believe great food brings people together. We're seeking a dynamic and client-savvy ** Executive Chef ** to lead culinary operations at our **Enterprise Portfolio ... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food… more
    Sodexo (10/30/25)
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  • Sous Chef

    Rochester Regional Health (Rochester, NY)
    …Sous Chef with a successful production background. This position will report directly to the Chef or Executive Chef . Working as the Sous Chef , you ... Sous ChefDepartment: Food Services Location: Clifton Springs Hospital - 2 Coulter Rd, Clifton Springs, NY 14432 Hours Per...their preparation and garnishment. You will work with the Chef or Executive Chef to… more
    Rochester Regional Health (10/28/25)
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  • Banquet Chef

    Omni Hotels (Louisville, KY)
    …Executive Steward on all banquet equipment needed to perform a banquet. + Work with the Executive Chef and Executive Sous Chef on all cost control, ... for maintaining. + Coordination with Executive Sous Chef , Executive Chef , and Garde...as assigned by management. Qualifications + A minimum of 2 years of previous experience in the same or… more
    Omni Hotels (12/10/25)
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  • Executive Chef

    Community Wellness Partners (Oswego, NY)
    …department head and/or + Experience: Significant years of culinary experience, often 2 + years, with proven management roles. + Education: Culinary degree or ... equivalent professional training. + Skills: Exceptional leadership, communication, organization, time management, creativity, and financial skills. + Attributes: Ability to work under pressure, passion for food, and strong attention to detail. more
    Community Wellness Partners (12/25/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …guest services, front desk, housekeeping, or related professional area. OR * 2 -year degree from an accredited university in Hotel and Restaurant Management, ... Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. **CORE WORK… more
    Marriott (12/20/25)
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  • Executive Chef

    Sage Hospitality Group (North Bethesda, MD)
    …following or coinciding with date of hire. Benefits consist of the following: - Two ( 2 ) medical plan options - Dental - Vision - Life Insurance - Accidental Death & ... Dismemberment (AD&D) - Short Term Disability (STD) - Long Term Disability (LTD) - Critical Illness - Vacation - Ten (10) Holidays - Adoption Assistance - Educational Assistance - Hotel Room and Restaurant Discounts - 401(k) with a company match (after 60 days)… more
    Sage Hospitality Group (11/22/25)
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  • Sous Chef - Paradise Inn - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    …schedules, food safety and prep on a daily basis. This position reports to the Executive Chef . Job Description: Wage: $25.75 - $25.75 Benefits: Sick Pay (Sick ... culinary tasks daily particularly in the absence of a Chef de Cuisine or Executive Chef...Lift, carry, and push up to 15 lbs. regularly, 2 5- 30 lbs. frequently , and up to… more
    Guest Services (12/12/25)
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  • Chef Manager

    Sodexo (Bridgeport, CT)
    …Manager** will report directly to the Area General Manager and collaborate closely with the Executive Chef and the Retail Chef Manager. You will be ... kitchen environment. + **Operational Support:** Work closely with the Executive Chef and Retail Chef ...upon hire. **What You Bring** + **Experience:** Minimum of 2 + years of culinary experience in a high-volume setting… more
    Sodexo (11/18/25)
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  • Banquet Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    …consistent with the needs of each event or buffet. 13. Collaborate with the Executive Chef in menu development and implementation of banquet menus. 14. Support ... Manager of the kitchen in the absence of the Executive Sous Chef . Maintains cleanliness and maintenance...Maintains sanitation, health, and safety standards in work areas. 2 . Demonstrates strong culinary skills while maintaining control of… more
    The Otesaga Resort Hotel (12/30/25)
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  • Sous Chef

    Kiawah Development Partners (Kiawah Island, SC)
    …full responsibility for all culinary operations of The Beach Club in the absence of the Executive Chef and Chefs de Cuisine + Assist Executive Chef ... and experienced individual to join the culinary team as Executive Sous- Chef at their new Beach Club...Intern Program Skills & Requirements Qualification Requirements: + minimum 2 experience pastry cook or culinary leadership + Ability… more
    Kiawah Development Partners (12/24/25)
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