• Server

    Silver Diner Development, LLC (Ashburn, VA)
    …of our brand to our guests. Servers sell our Flexitarian Menu from our award winning Executive Chef Ype Von Hengst. You will learn the tools for success in the ... the hottest concept category leaders today! Our restaurant includes an industry leading 3 level Germicidal UV-C Light and air purification system that has attracted… more
    Silver Diner Development, LLC (12/30/25)
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  • Culinary Administrative Assistant - Full Time

    Omni Hotels (Orlando, FL)
    …reasonable job duties as requested by Food & Beverage Director and / or Executive Chef . Qualifications + Ability to satisfactorily communicate in English with ... events. + Answer telephones using appropriate etiquette including answering the phone within 3 rings, answering with a smile in one's voice, using the callers' name,… more
    Omni Hotels (12/25/25)
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  • CMA/LPN Urology

    Access Dubuque (Dubuque, IA)
    …scheduling system to schedule patients for follow-up appointments in the Clinic. 3 . Makes necessary contacts to schedule patients for follow-up tests, procedures, or ... **Similar Jobs** 3rd Shift Machine Operator Sedona Staffing Services Account Executive (Sales) Kunkel & Associates, Inc. Associate Dean of Clinical Education… more
    Access Dubuque (12/24/25)
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  • General Manager

    City Winery (Boston, MA)
    …training of all new products prior to a release to thepublic. + Workalongside Executive Chef to maintain the most efficient operation of ourkitchen and execution ... and entries into all systems/ software that is utilized Minimum Qualifications * 3 + years of restaurant leadership experience required * 2+ years of restaurant… more
    City Winery (12/24/25)
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  • PM Line Cook - Cassique @ Kiawah Island Club

    Kiawah Development Partners (Kiawah Island, SC)
    …smores by the outdoor firepit. Join the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a ... x Employee Referral Tell Us Who You Are First NameLast NameE-Mail Address Please complete all 3 fields. How Do You Want to Share? + + Close Job Description We are… more
    Kiawah Development Partners (12/24/25)
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  • Experienced Cook, Kindred

    Vail Resorts (Keystone, CO)
    …visually appealing, and consistent food items in accordance with the Executive Chef 's standards. This position requires strong multitasking abilities, ... lifelong connections with teammates and guests from around the world. With 40+ resorts across 3 continents, you can join our team for a season or stay to build a… more
    Vail Resorts (12/23/25)
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  • Line Cook

    BriteLife Recovery (West Kill, NY)
    …and maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef + Assisting in the inventory of all food service items and ... quality of life of our patients. What we need from you? + Job Type: Flexible schedule, 3 .5 days a week full time. + High School Diploma + Minimum 1-2 years of casual… more
    BriteLife Recovery (12/20/25)
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  • Head Mgr Restaurant North Coast Cafe IHG

    IHG (Cleveland, OH)
    …feedback and financial results. Initiate corrective action as needed. + Work closely with Executive Chef to identify pertinent concepts and menu design for the ... equipment, (2) ensure the security of monies, credit and financial transactions, ( 3 ) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner,… more
    IHG (12/20/25)
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  • Sr Director, Dining Services - Ypsilianti…

    Compass Group, North America (Ypsilanti, MI)
    …of up to **40 client frontline associates** , supported by a dedicated Executive Chef and Assistant Director, ensuring operational excellence and exceptional ... K-12 dining program for **Ypsilanti Community Schools** , serving approximately ** 3 ,200 students across 12 schools** . This role requires strong leadership… more
    Compass Group, North America (12/18/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Johnson City, TN)
    …accepted only._ + **Schedule:** Full time; Days may vary, 5:30 am to 3 :30 pm. Rotating weekends and holidays. More details upon interview. + **Requirement:** Prior ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more
    Compass Group, North America (12/18/25)
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