- Sodexo (Charleston AFB, SC)
- …3 ** will report to the district manager and will have oversight of an Executive Chef , and a Subcontractor manager. The GM will also support various ... Services has an exciting opportunity for a **General Manager 3 ** to be part of a growing division. Sodexo...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more
- Bozeman Health (Bozeman, MT)
- …and ensure smooth kitchen operations, also manage kitchen in the absence of the executive chef . + Customer Service: Interact with residents and guests to ... Position Summary: As a Chef at Hillcrest, you will play a vital...start date Preferred + Culinary Arts Degree. + Three ( 3 ) years of full-service restaurant or commercial catering… more
- Sodexo (Trenton, NJ)
- …+ **Lead and develop a talented team** : + 3 salaried managers ( Executive Chef , Operations Manager, Catering Manager) + 30 hourly, non-union employees ... Oversee** + A **modern cafe** featuring **7 unique stations** : hearth/pizza, grill, chef 's kitchen/entree station, sushi, deli, soup, salad bar, and a smoothie bar… more
- Sodexo (Los Angeles, CA)
- …operational excellence in one of the following areas: Patient Services * Culinary- Executive Chef * Environmental Services * Retail Operations.** **_This position ... purpose_ . **Sodexo is seeking a dynamic full-time Regional Operations Support Manager 3 (ROSI) t** o drive innovation and quality across our healthcare accounts… more
- Six Flags (Charlotte, NC)
- …diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist in ... Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in...to exceptional guest service and memorable experiences. **Benefits:** + 3 weeks paid vacation (6 sick days, 8 paid… more
- Vail Resorts (Keystone, CO)
- …service, stewarding, beverage, banquets, and IRD. + Recruit top-tier leadership talent- Executive Chef , Restaurant Managers, Sommeliers, Mixologists-and build a ... guests from around the world. With 40+ resorts across 3 continents, you can join our team for a...of all culinary and beverage menus in collaboration with Executive Chef and venue leaders. + Curate… more
- Kimpton Hotels & Restaurants (Palm Springs, CA)
- …departmental strategies and goals, and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all ... food to the guests. + Provide direct oversight of the property-wide Banquet and Catering operations. + Partner with the Sales Department to review all F+B minimums… more
- ASM Global (CA)
- The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations ... RoleThe Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be...of age. + Must have two (2) to three ( 3 ) years working in a fast-paced, high-end club, or… more
- ASM Global (Los Angeles, CA)
- …us to make legends happen! Responsibilities::The Culinary Supervisor position will report to the Executive Chef and will be responsible to coordinate the day to ... replenishment and rotation of stock as directed by the Executive Chef . + Set up of non-food...education or working in a fast-paced, high-volume fine dining restaurant/ catering facility; full service casual dining preferred. + Ability… more
- ASM Global (New Orleans, LA)
- The Role: The Culinary Supervisor will report to the Executive Chef and will be responsible for coordinating the day-to-day operations of the Concessions/Premium ... replenishment and rotation of stock as directed by the Executive Chef . + Set up non-food items...or working in a fast-paced, high volume fine dining restaurant/ catering facility; full service casual dining preferred. + Ability… more