- NBC Universal (Orlando, FL)
- …of recipes, menus, and specialty items for UKR. Coordinates outsourced large Catering Events as necessary with Food & Beverage Operations and Guest Programs ... EXPERIENCE + 7+ years of culinary experience in a high-volume environment with 3 + years of supervisory experience is required; or equivalent combination of education… more
- Compass Group, North America (New York, NY)
- …Sous Chef will play a vital role in bridging tradition and innovation, supporting the Executive Chef and Executive Sous Chef in leading the brigade, ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...food safety in the kitchen. + Collaborate with the Executive Chef and Executive Sous… more
- Compass Group, North America (Manchester, NH)
- …dining experience within a high-volume corporate environment. You'll collaborate closely with the Executive Chef to bring creative, fresh menus to life, oversee ... inspire the culinary team. This role also supports ordering, catering events, and the smooth day-to-day operation of the...operation of the kitchen. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and… more
- Compass Group, North America (Miami, FL)
- …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through...health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering … more
- Compass Group, North America (New York, NY)
- …art, and cuisine meet in harmony. In collaboration with Chef Partner Marie-Aude Rose, the Executive Chef , and Executive Sous Chef , the Sous Chef ... Restaurant Associates **Position Title: Sous Chef ** **Salary: $90,000 - $100,000** **Other Forms of...Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,… more
- IHG (Cleveland, OH)
- …requirements, as well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. At InterContinental Hotels we want our ... control food usage to minimize waste. + Assist the Executive Chef in creating and testing new...uniforms, etc. in a timely and efficient manner, and ( 3 ) to minimize waste and control costs. PEOPLE +… more
- Compass Group, North America (New York, NY)
- …team at Google's iconic Pier 57. This role anchors a high-end, high-volume catering program that supports everything from daily executive dining to large-scale ... receptions and events for up to 3 ,000 guests. As Sous Chef , you'll work...safety, sanitation, and presentation. **What We're Looking For** * 3 + years of catering experience in high-volume… more
- Compass Group, North America (Neosho, MO)
- …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Performs other duties as assigned. **Qualifications:** + 1 to 3 years of culinary management experience. + Experience in...health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering … more
- Compass Group, North America (Fayetteville, NC)
- …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Performs other duties as assigned. **Qualifications:** + 1 to 3 years of culinary management experience. + Experience in...health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering … more
- HCA Healthcare (Brandon, FL)
- …join our team! As our Sous Chef , you will assist the Executive Chef in planning, organizing, developing, documenting, and implementing Food Services ... wellbeing + 401(k) Plan with a 100% match on 3 % to 9% of pay (based on years of...food. . You will provide leadership support to the Executive Chef in the management of food… more