- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef / Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing Date: Open ... about opportunities to enhance the quality of guests' dining experience. * Delegates appropriate staff to perform the...Supervises the kitchen in the absence of the Sous Chef / Executive Sous Chef .… more
- Sodexo (Santa Clara, CA)
- …excellence and sustainability. _The Good Eating Company is redefining workplace dining through seasonal, sustainable, and chef -led culinary experiences. As ... **Role Overview** **Senior Director, Business Development - The Good Eating Company** **Location:...innovators unafraid to challenge the status quo of onsite dining solutions. Our team of subject matter experts brings… more
- Six Flags (Buena Park, CA)
- Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... business flow and reports back any needs to Executive team. + Continually checks the quality of material...as Foods Base, Maintenance, and Park Services. Informs the Executive Chef of pertinent information and any… more
- Compass Group, North America (Milwaukee, WI)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... $60,000-$65,000/year **Other Forms of Compensation:** As the leader in business and industry dining , Eurest is the...time will be expected. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and… more
- Omni Hotels (Charlotte, NC)
- …with 85% or higher. + Must complete a Menu Proficiency Tasting, to be evaluated by Executive Chef and Chef de Cuisine. + Must complete a Creative Tasting, ... + Understand and implement proper par levels, according to business volume. + Write and facilitate execution of prep...to be evaluated by Executive Chef , Chef de Cuisine,… more
- Mina Group (San Francisco, CA)
- … Room Management teams, under the supervision of the General Manager and Executive Chef . This position will collaborate with internal and external partners ... PABU Izakaya is a culinary delight created by Chef Ken Tominaga, of the famed Hana Japanese...accomplish all administrative tasks relating to the organization and business operation of PABU. The Assistant General Manager contributes… more
- Mina Group (San Francisco, CA)
- … Room Management teams, under the supervision of the General Manager and Executive Chef . This position will collaborate with internal and external partners ... International Smoke is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef , 2x NY Times best-selling… more
- IHG (Santa Monica, CA)
- …Management teams, under the supervision of the Director of Restaurants and Restaurant Executive Chef . The ideal candidate will contribute to the planning, ... luxury. Regent Santa Monica Beach is home to four dining destinations, each offering unique epicurean discoveries. Orla and...discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless… more
- Omni Hotels (Bretton Woods, NH)
- …perfect match. Job Description We are seeking a dedicated Cook to support our Executive Sous chef , sous chef , and supervisors. Responsibilities include ... and celebrities, the hotel delights every sense with enchanting music, refined dining and luxurious decor.Omni Mount Washington Resort & Spa's associates enjoy a… more
- Compass Group, North America (Fairfield, CT)
- …multiple coffee pantries. + Supporting catering services, from conference room lunches to executive dining and large-scale events. + Working alongside the onsite ... Manager** to oversee front-of-house operations for the dynamic corporate dining program at Graham Capital Management, a premier investment...Director and the Executive Chef to maintain operational excellence. +… more