- Sodexo (Nashua, NH)
- …the Role:** As the on-site leader, you'll serve as both **General Manager and Executive Chef ** , with a focus split approximately **70% culinary** and **30% ... **Role Overview** **Sodexo Corporate Service** s is seeking a passionate and hands-on **General Manager/ Chef Manager** to lead our food service operations at… more
- Compass Group, North America (Avalon, CA)
- …to $85,000 / year** CulinArt Group operates over 250 onsite corporate , higher education, private school, healthcare and destination recreation/leisure dining ... facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee… more
- Elior North America (Miami, FL)
- …skill development, efficiency, and adherence to culinary standards. * Collaborate with the Executive Chef and culinary leadership to align pastry offerings with ... **Pastry Chef ** **Job Reference Number:** 33934 **Employment Type:** Full-Time...aspects of pastry operations including ordering, inventory, scheduling, and food cost control. * Train, mentor, and supervise pastry… more
- JPMorgan Chase (New York, NY)
- … ordering, maintaining vendor relations, researching new vendors, and assisting the Executive Chef with menus, staffing, and administrative duties. This role ... our new 270 Park Culinary Team as a Sous Chef As the Sous Chef within our...objectives + Establishes and maintains the highest standards of food quality + Adhere and uphold Sanitation Standards set… more
- Compass Group, North America (Orlando, FL)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** ... guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also… more
- Compass Group, North America (Salem, NH)
- …leading the way in food &beverage services. We are seeking a growth minded ** Chef Manager** for this busy portfolio of corporate dining accounts. In this role ... Eurest **Position Title: FLOATING CHEF MANAGER - Salem, NH** **Salary:** $65000 -...in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with… more
- Compass Group, North America (Palo Alto, CA)
- …schedule; shifts include breakfast, lunch, and dinner. **Key Responsibilities:** + Assist the Executive Chef in managing food cost and inventory controls ... **Salary:** $80,000 - $85,000 / year Our Passion is Food ! At Bon Appetit Management Company we are committed...Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch… more
- Sage Hospitality Group (Denver, CO)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... 2025** **or until filled** **Urban Farmer Steakhouse** is a chef -driven seasonal steakhouse in lower-downtown Denver that emphasizes sustainable… more
- Sage Hospitality Group (Denver, CO)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... Cantina!** Kachina Cantina is looking for a passionate Sous Chef to join our team in Denver's LoDo district....in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service in… more
- Compass Group, North America (Philadelphia, PA)
- …16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending ... Eurest **Position Title: SENIOR CHEF MANAGER-PHILADELPHIA, PA** **Salary:** $100,000-110,000/annually **Schedule: Monday-Friday 6...back and front of the house operations for the food service departments. You will maintain a quality culinary… more