• Mgr Food Service Ops & Executive…

    Omaha Children's Hospital (Omaha, NE)
    …software program to create standardized recipes. + Oversees daily kitchen operations , including scheduling, organization, and maintenance of equipment. Ensures food ... quality and consistency in preparation and presentation, maintaining high culinary standards. Works alongside production team to ensure recipe and process… more
    Omaha Children's Hospital (10/21/25)
    - Related Jobs

  • Executive Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    **Why us?** Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the ... + Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes.… more
    Sage Hospitality Group (10/17/25)
    - Related Jobs

  • Sous Chef

    Carle Health (Peoria, IL)
    …responsibility, including managing the operations of the kitchen in assistance with the Executive Chef . A Sous Chef must be able to lead other ... Sous Chef will take direction from the Executive Chef to create, implement menus, and...(FSSM) within 3 months - Varies, Education: Associate's Degree: Culinary Arts, Work Experience: Responsibilities Quality Control + Supports… more
    Carle Health (09/18/25)
    - Related Jobs

  • Banquet Catering Chef campus events-…

    Compass Group, North America (Edmond, OK)
    …of Central Oklahoma. In this culinary leadership role (reporting to the Campus Executive Chef ), you will be responsible for the successful operation of the ... You may supervise hourly associates and you work with Executive Chef to develop new menus and...of tastes and dining preferences. dmond offers a vibrant culinary scene with over 150-250 restaurant, ranging from casual… more
    Compass Group, North America (09/27/25)
    - Related Jobs

  • Chef

    Compass Group, North America (New Castle, DE)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Culinary Services Group **Salary: $46,000 - $55,000** **Other...dining, education, military, health care, and/or related food service operations . + Hands-on chef experience is required.… more
    Compass Group, North America (09/18/25)
    - Related Jobs

  • Chef

    Compass Group, North America (Juana Diaz, PR)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... hotels, corporate dining, education, military, health care, and/or related food service operations . + Hands-on chef experience is required. + Extensive catering… more
    Compass Group, North America (10/02/25)
    - Related Jobs

  • Pastry Sous Chef - Santa Clara University

    Compass Group, North America (Santa Clara, CA)
    …and holiday menus, and support catering initiatives. You will also work closely with the Executive Chef and Pastry Chef to ensure quality, presentation, and ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...and properly store all incoming products. + Assist the Executive Chef with managing cost controls, controlling… more
    Compass Group, North America (09/10/25)
    - Related Jobs

  • Assistant Pastry Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …a fas-paced, creative, and collaborative culinary environment. As the Assistant Pastry Chef , you support the daily operations of the pastry kitchen and help ... in recipes and kitchen procedures + Coordinating with banquet operations to fulfill daily dessert and bread requirements, including...duties as assigned by the Executive Pastry Chef or Executive Chef Your… more
    Cherokee Town and Country Club (09/09/25)
    - Related Jobs

  • Corporate Chef - Field Sales (Texas)

    Nestle (Dallas, TX)
    …R&D, supply chain, QA). + Deep understanding of back of house restaurant operations , culinary technique and food manufacturing processes. + Skilled in training ... who are dedicated to deepening their industry experience. Our team of culinary experts and skilled product developers partner closely with foodservice professionals… more
    Nestle (10/03/25)
    - Related Jobs

  • Sous Chef

    Compass Group, North America (Seattle, WA)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... will be responsible for the successful operation of the Culinary Department for a facility. You will assist in...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (10/18/25)
    - Related Jobs