• Corporate Chef - Field Sales (Texas)

    Nestle (Dallas, TX)
    …R&D, supply chain, QA). + Deep understanding of back of house restaurant operations , culinary technique and food manufacturing processes. + Skilled in training ... who are dedicated to deepening their industry experience. Our team of culinary experts and skilled product developers partner closely with foodservice professionals… more
    Nestle (10/03/25)
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  • Sous Chef

    Compass Group, North America (Seattle, WA)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... will be responsible for the successful operation of the Culinary Department for a facility. You will assist in...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (10/18/25)
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  • Sr Sous Chef

    Compass Group, North America (Fayetteville, NC)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... will be responsible for the successful operation of the Culinary Department for a facility. You will assist in...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (10/08/25)
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  • Sous Chef

    Compass Group, North America (Minneapolis, MN)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... will be responsible for the successful operation of the Culinary Department for a facility. You will assist in...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... will be responsible for the successful operation of the Culinary Department for a facility. You will assist in...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Chicago, IL)
    …spirit and forward-thinking culinary talent. **Key Responsibilities:** + Support the Executive Chef in managing food and labor costs while maintaining high ... kitchen serving a fast-paced, high-profile corporate catering account. Working alongside the Executive Chef , you'll help shape daily menus, execute premium… more
    Compass Group, North America (10/03/25)
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  • Chef de Cuisine

    Omni Hotels (Richmond, VA)
    … de Cuisine. In this role, you will be responsible for assisting the Executive Chef in all areas of the kitchen's operations . As a leader, you will ensure a ... responsibilities include, but not limited to: + Assisting the Executive Chef in managing the daily production,...food for the hotel's restaurant, room service, and banquet operations to ensure a high quality and consistent product… more
    Omni Hotels (09/27/25)
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  • Chef De Partie

    ASM Global (Long Beach, CA)
    Job Title : Chef De Partie Department : Culinary Hourly...daily kitchen operations in coordination with Sous Chef and Executive Chef . + Work ... THE ROLE We are seeking an experienced and passionate Chef de Partie at the Aquarium of The Pacfic...at the Aquarium of The Pacfic to join our culinary team. This role is responsible for overseeing a… more
    ASM Global (09/20/25)
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  • Pastry Sous Chef (Midpoint)

    Compass Group, North America (Mountain View, CA)
    …financial management and analysis, and rigorous sanitation and safety protocols. The Pastry Sous Chef will be a key contributor to culinary excellence within the ... standards, reinforcing our commitment to sustainability. + Compliance: Collaborate with the Executive Pastry Chef to ensure all employee guidelines and Bon… more
    Compass Group, North America (10/08/25)
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  • Chef , Regnl

    Compass Group, North America (Spring, TX)
    …Core Culinary Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations , and unit level Chefs ... roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more. **Key Responsibilities:** + Orientates new...+ This position will require 75% travel + **Certified Executive Chef ** an added plus! **Apply to… more
    Compass Group, North America (10/16/25)
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