- Ithaca College (Ithaca, NY)
- …reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef for their area of campus. Job Responsibilities: + Responsible for learning ... and adhering to all food preparation guidelines as established by the culinary leadership team for Ithaca College Dining Services. + Prepare food independently in… more
- Omni Hotels (Dallas, TX)
- …perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and ... food production outlets. Responsibilities + Support restaurant chef /sous chef and...+ Minimum of 1 yrs experience in fast paced, culinary environment + Ability to multi-task + Must be… more
- Omni Hotels (Bretton Woods, NH)
- …Spa may be your perfect match. Job Description We are seeking a dedicated Cook to support our Executive Sous chef , sous chef , and supervisors. ... thrive in an environment where your well-being is valued and supported. Responsibilities + Support restaurant chef /sous chef and supervisor + Help to train… more
- Martis Camp (Truckee, CA)
- …items is executed. They are to consistently prepare product as directed by the Executive Pastry Chef or lead pastry cooks for all facilities requiring ... you. The role of the pastry cook is to support the pastry team in ensuring the correct preparation...pastry for kitchen operations under the guidance of the Executive Pastry Chef . + Demonstrate a good… more
- Vail Resorts (Breckenridge, CO)
- …processing transfers and waste; May act as Manager on Duty in the absence of an Executive Chef ; May act as Front of House oversight in the absence of FOH ... lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the... staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality… more
- IHG (Indianapolis, IN)
- …federal health codes. + Perform banquet and kitchen line functions as directed by the Executive or Sous Chef . + Ensure assigned workstation has proper level of ... accordance with standard recipes and presentations established by the Chef . + Clean and organize workstation; maintain a clean...to talk to + Must have 1-3 years previous culinary experience + Experience in a high-volume production kitchen… more
- Compass Group, North America (Neptune, NJ)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job ... excellent relationships with the client + Works with the Chef and management team in creating nutritious and top...top quality food for the students + Implements new culinary programs in conjunction with the Company marketing and… more
- Compass Group, North America (Charlotte, NC)
- …including training, scheduling, coaching, and performance development. + Partner with the Executive Chef and operations leadership to execute high-end catering ... cafe management. + Drive company vehicle as needed for deliveries and event support . **Preferred Qualifications:** + Degree in Culinary Arts or equivalent… more
- Omni Hotels (Irving, TX)
- …appeal. + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + ... your perfect match. Job Description This is an hourly role within the culinary department. This person is responsible for providing technical and administrative … more
- Compass Group, North America (Normal, IL)
- …state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as ... they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...it pertains to this account. + Works with the Chef and management team in creating menus and providing… more