• Sous Chef - Full Time - Days

    Henry Ford Health System (Jackson, MI)
    …plan of the department and within budgeted goals. Assumes the responsibilities of the Executive Chef in his/her absence. Must be able to perform multiple tasks, ... instructions and execute operation of all equipment. + Keep Executive Chef apprised of any staff, leadership,...and executed in a timely manner. + Assist with development of cafeteria showcases and change them frequently to… more
    Henry Ford Health System (04/01/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $72,000 - $83,000 Other Forms of Compensation: Become part of ... preparation and garnishment. You will collaborate closely with the Executive Chef to develop new menus and...+ Supervise hourly associates and ensure proper training and development . + Maintain high standards of food quality and… more
    Compass Group, North America (04/02/25)
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  • Senior Sous Chef - Embassy Suites by Hilton…

    Hilton (Seattle, WA)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... food trends and regional tastes in partnership with the Executive Chef and Director of Food and...18 days in your first year + Supportiveparental leave program that runs concurrently with Washington State's Paid Family… more
    Hilton (04/23/25)
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  • Sous Chef - Embassy Suites by Hilton San…

    Hilton (South San Francisco, CA)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... food trends and regional tastes in partnership with the Executive Chef and Director of Food and...first year of employment\. + Go Hilton travel discount program : 100 nights of discounted travel per calendar year\.… more
    Hilton (05/02/25)
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  • LN Concerts, Sous Chef - House of Blues,…

    House of Blues (Lake Buena Vista, FL)
    …SOP's and Specs * Participate in weekly Kitchen Manager's meeting III. Sale Building * Development , with Executive Chef and Corporate Food and Beverage, of ... Skilled in cooking, cost controls, management, crew training and development * Working knowledge of Kitchen and dishwashing procedures...of their job functions, as needed * Work with Executive Chef to schedule shifts for kitchen… more
    House of Blues (03/29/25)
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  • Chef de Cuisine (Worcester Dining Hall)

    University of Massachusetts Amherst (Amherst, MA)
    …for the planning and implementation of special projects designated by the Executive Chef , Residential Dining and the Director of Operations, Residential ... and food allergy programs. + Communicates with the Dining Commons Associate Director and Executive Chef Residential Dining in advance of making changes to menus;… more
    University of Massachusetts Amherst (03/06/25)
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  • Sous Chef - DoubleTree Suites by Hilton…

    Hilton (Detroit, MI)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... a positive approach to hospitality and dedication to team building/ development + Have a thirst for knowledge, with a...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (05/07/25)
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  • Restaurant Sous Chef $25-$27 p/h

    Fort William Henry Resort (Lake George, NY)
    …employees are meeting health department standards, checking food inventories, and preparing lists for executive chef to order on a daily basis, seeing that each ... Restaurant Sous Chef $25-$27 p/h EOE Statement We are an...Salary: $25 to $27per hour based on experience, incentive program based on performance. Benefits: Matching 401K Paid Vacation… more
    Fort William Henry Resort (03/28/25)
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  • Senior Sous Chef - Conrad

    Hilton (Indianapolis, IN)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... food trends and regional tastes in partnership with the Executive Chef and Director of Food and...Paid Time Off \(PTO\) + Go Hilton travel discount program + Supportive parental leave + Matching 401\(k\) +… more
    Hilton (04/18/25)
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  • Sous Chef - Drew University

    Compass Group, North America (Madison, NJ)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (03/08/25)
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