- Spanish Peaks Mountain Club (San Diego, CA)
- …+ Create and maintain staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food ... internally. At Pendry , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent...proper stock levels + Managing, in conjunction with the Executive Steward, the inventory, control and breakage/loss reduction of… more
- Elior North America (Decatur, MS)
- …Mississippi (US-MS) **The Role at a glance:** We are looking to add an experienced, motivated Executive Chef to our Aladdin Campus Dining team in Decatur. As an ... Executive Chef , you will have the opportunity...for Accident, Critical Illness and Hospital Indemnity + Discount Program + Commuter Benefits (Parking and Transit) + EAP… more
- Compass Group, North America (Windsor, CT)
- …and leading a team of culinary professionals. You will work closely with the Executive Chef and culinary team to create innovative menus and supervise kitchen ... CT We are seeking an enthusiastic and dynamic Sous Chef to join our culinary team in Windsor, CT....the Culinary Department. You'll assist with food preparation, menu development , and the execution of daily dishes, while also… more
- Compass Group, North America (Andover, MA)
- Eurest Position Title: CHEF MANAGER - Andover, MA Pay Grade: 11 Salary: $65000 As the leader in business and industry dining, Eurest is the company to join if you ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...an impactful role, we invite you to explore this Chef Manager opportunity.. We are seeking a growth minded… more
- City Winery (Atlanta, GA)
- …respect. Key responsibilities include directing daily kitchen operations, assisting with menu development , assisting the Executive Chef in managing budgets, ... shows And more! **Overview of Responsibilities** **General** * Collaborate with the Executive Chef to oversee all kitchen production areas, working hands-on… more
- ARAMARK (High Point, NC)
- …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Manages the ... + Focuses on culinary excellence, innovation, and experience relative to the food program in support of operational excellence. + Coaches employees by establishing a… more
- Compass Group, North America (Mahwah, NJ)
- …staff members. + Collaborate closely with the Catering Manager and report to the Executive Chef onsite. + Implement procedural and production changes as needed. ... facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering, conference dining, social catering/special events, office coffee… more
- Compass Group, North America (Burbank, CA)
- …Key Responsibilities: + Successful culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head for ... culinary operations in the absences of Executive Chef + Adhere to HACCP guidelines...preparation and presentation + Opportunity to assist in menu development , inventory, ordering/purchasing, food cost controls, training, sanitation, and… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate ... in team leadership, communication, training, development , and problem resolution; all the while providing outstanding...aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues… more
- Vail Resorts (Vail, CO)
- …budgets, processing transfers and waste; May act as supervisor in the absence of an Executive Chef + Other duties as assigned **Job Requirements** + High School ... food, gear, and mountain shuttles + 401(k) Retirement Plan + Employee Assistance Program + Excellent training and professional development + Referral Program… more
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