• Part Time/Adjunct Culinary Arts Instructor

    State of Georgia (Chatham County, GA)
    …culinary arts program . Must have 3 years of verifiable success as an Executive Chef . Must have three years of instructional experience at an accredited ... responsible for: . Preparing lesson plans for classroom instruction, developing program syllabi, goals and objectives. . Evaluating students' progress in attaining… more
    State of Georgia (04/16/25)
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  • Director of Culinary Operations Support

    Compass Group, North America (Neptune, NJ)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... Summary: Working as the Director of Culinary Development Assistant you will be responsible for assisting in...programs, special events, account openings and refreshes with account Chef 's and team members. Key Responsibilities: + Submit all… more
    Compass Group, North America (04/29/25)
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  • General Manager - Alaska Railroad Food Service

    Compass Group, North America (Anchorage, AK)
    …ensure adherence to budgetary guidelines. Food and Beverage Functions + Collaborate with the Executive Chef on menu development and maintain food purchase ... operation. Additionally, you will be responsible for promoting the professional growth and development of the entire team. You will oversee the Alaska Railroad Food… more
    Compass Group, North America (03/04/25)
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  • Omni Care Internship Culinary | Fall

    Omni Hotels (Bretton Woods, NH)
    …Mount Washington's Executive Committee + Priority consideration for the Leader-in- Development Program Qualifications + Strong communication skills - both ... will result in acceptance into our LID (Leader in Development ) program at the end of the...of the internship + Weekly "coffee talk" with property chef to review progress + Weekly calls with our… more
    Omni Hotels (05/09/25)
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  • Line Cook | Venice Beach

    NeueHouse (Venice, CA)
    …Venice Beach culinary program . Directly reporting to the NeueHouse Venice Beach Executive Sous Chef and the NeueHouse Venice Beach Director of Food & ... always ensuring superior quality and consistency. + Through training, development , and mentorship via the Leadership team, they ensure...for all dishes. + Represent the culinary team and program assisting in the overall success of the day-to-day… more
    NeueHouse (04/23/25)
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  • Culinary Administrative Assistant | Chase Field

    Compass Group, North America (Phoenix, AZ)
    …and expense tracking for the culinary department. + Provide administrative support to the Executive Chef and other culinary staff as needed. + Perform other ... and search requisition ID number 1415299 . The advertised program is an AI recruiting assistant that helps you...all kitchen needs are met. + Assist in the development and implementation of culinary policies and procedures. +… more
    Compass Group, North America (04/22/25)
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  • Assistant Director Operations II

    Compass Group, North America (Phoenix, AZ)
    …service department within the community. Key Responsibilities: + Works with the senior director, executive chef and all other members of the management team in ... creating and providing a top quality fine dining program . + Establishes and reviews standards and work procedures...for the community. + Promotes the professional growth and development of all associates. + Leads the front of… more
    Compass Group, North America (04/18/25)
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  • Culinary Director Chase Center

    Compass Group, North America (San Francisco, CA)
    …field, or culinary certificate preferred. . At least four (4) years holding a previous Executive Chef position . Ten (10) + years of total culinary management ... client, guests and area leadership and incorporate the feedback into menu development and programming always striving to exceed our guests' expectations. Multi-unit… more
    Compass Group, North America (05/09/25)
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  • Dietary Supervisor

    AdventHealth (Tavares, FL)
    …**you** **'ll** **contribute** **:** Under the supervision of the FANS Manager and Executive Chef , the Supervisor functions in an assistive capacity to plan, ... + Paid Days Off from Day One + Student Loan Repayment Program + Career Development + Whole Person Wellbeing Resources **Our** **promise** **to** **you:** Joining… more
    AdventHealth (05/03/25)
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  • Portfolio Culinary Director

    Compass Group, North America (Mountain View, CA)
    …field, or culinary certificate preferred. * At least four (4) years holding a previous Executive Chef position. * Ten (10) + years of total culinary management ... client, guests and area leadership and incorporate the feedback into menu development and programming always striving to exceed our guests' expectations. Multi-unit… more
    Compass Group, North America (03/07/25)
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