- Hilton (Beverly Hills, CA)
- …the Culinary team at this beautiful property\! Amazing opportunity to work under our Executive Chef and join one of the world's largest hospitality companies as ... elevated Mediterranean restaurant, a rooftop restaurant, lobby lounge, and in\-room dining \. At Waldorf Astoria, we create unforgettable experiences for our guests,… more
- NANA Regional Corporation (Anchorage, AK)
- …a pivotal role in the daily culinary operations of the university's dining services . Reporting to the Executive Chef , this position is responsible for ... **Job Description** The Sous Chef at the University of Alaska Anchorage (UAA)...of traditional foods. + Ensures all catering activities and services are provided in a high quality, consistent, and… more
- Compass Group, North America (Portage, MI)
- …coffee bars, concessions, executive dining , catering and conference dining , social catering/special events, office coffee service and vending. CulinArt's ... segments and geographic regions. **Job Summary** As a **Sous Chef II,** you are responsible for assisting with the...dining , education, military, health care, and/or related food service operations. + Knowledge of food and industry trends… more
- The Resort at Paws Up (Greenough, MT)
- …and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure production standards, ... add to our team. The role of the Sous Chef is to assists in the culinary management and...and food items + Work to continually improve guest dining satisfaction + Improve service by communicating… more
- Compass Group, North America (San Francisco, CA)
- …daily menu items, and ensuring proper presentation and garnishment. In partnership with the Executive Chef , you will help develop menus, manage ordering, and may ... are committed to two things, great food and outstanding service ! At Bon Appetit you won't find our managers...professional. Evening shift role. **Key Responsibilities:** + Assist the Executive Chef in managing cost controls and… more
- Compass Group, North America (Seattle, WA)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... Eurest **Position Title: CHEF MANAGER - SEATTLE, WA** **Salary:** **$80000 -.../ year** As the leader in business and industry dining , Eurest is the company to join if you… more
- Compass Group, North America (Bronx, NY)
- …coffee bars, concessions, executive dining , catering and conference dining , social catering/special events, office coffee service and vending. CulinArt's ... segments and geographic regions. **Job Summary** As the **Senior Chef Manager,** you will lead both front- and back-of-house...both front- and back-of-house operations for a high-volume, corporate dining account in Bronx, NY that includes a wide… more
- Compass Group, North America (Philadelphia, PA)
- …coffee bars, concessions, executive dining , catering and conference dining , social catering/special events, office coffee service and vending. CulinArt's ... industry segments and geographic regions. **Job Summary** The **Regional Chef ** will provide culinary support, as well as coach...and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates… more
- Compass Group, North America (Los Angeles, CA)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... seeking an experienced culinary leader to join our corporate dining team. Working as the Sr Chef ...and back of the house operations for the food service departments. You will maintain a quality culinary program… more
- Unbridled (Canon City, CO)
- …preparation, plating, and quality control, while taking charge in the absence of the Executive Chef . + Menu Planning: Contribute to menu planning and recipe ... Job Description Unbridled Hospitality Group, a dynamic full- service hospitality company encompassing two distinctive restaurants, three vibrant bars, a historic… more