• Cook III - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …with ticket times and prep items. **A little bit about your day:** Reporting to the Executive Sous Chef , every day is different, but you will mostly: + Promote ... luxury. Regent Santa Monica Beach is home to four dining destinations, each offering unique epicurean discoveries. Orla and...discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless… more
    IHG (10/07/25)
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  • Kitchen Manager

    Six Flags (Buena Park, CA)
    …and/or equipment failure to other departments such as Foods Base, Maintenance, and Park Services . Informs the Executive Chef of pertinent information and any ... Overview: The Kitchen Manager assists the Executive Chef and Executive ...Manager of the Kitchen responsibilites include maintaining and establishing dining needs to take over operations of kitchen staff,… more
    Six Flags (10/09/25)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    …diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist in ... Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in...staff training, and operational excellence that enhance the guest dining experience throughout the park. The ideal candidate is… more
    Six Flags (11/03/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of ... Toro transport you. In the tradition of South Americanconvivial dining culture, Toro features a ceviche bar, small plates...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
    Sage Hospitality Group (10/15/25)
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  • Catering Manager 3

    Sodexo (Lexington, KY)
    …client-centric catering solutions. + **Collaborate Cross-Functionally** : Work closely with the Executive Chef , kitchen staff, and service teams to ... service , and creativity come together to deliver exceptional dining experiences for our esteemed clientele. This is a...and flair. Working in close collaboration with our talented ** Executive Chef ** , you will ensure seamless… more
    Sodexo (10/08/25)
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  • Assistant General Manager

    Mina Group (San Francisco, CA)
    … Room Management teams, under the supervision of the General Manager and Executive Chef . This position will collaborate with internal and external partners ... PABU Izakaya is a culinary delight created by Chef Ken Tominaga, of the famed Hana Japanese...in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality and compliance. What We… more
    Mina Group (09/13/25)
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  • Culinary Gardener| Full Time

    Omni Hotels (Amelia Island, FL)
    …around the greenhouse is grown / maintained according to specifications detailed by Executive Chef and Executive Sous Chefs. Responsibilities + Communicate ... enjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full- service spa, endless dining options and family-friendly...task and adapt to given daily tasks delegated by Chef or Sous + Understand and be able to… more
    Omni Hotels (09/26/25)
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  • Intern, Pastry Cook

    ASM Global (UT)
    …a fine dining culinary experience and maintaining sanitation standards * Follows Executive Chef , Sous Chef or Kitchen Supervisors' assignments for ... Pastry Cook is responsible for providing quick and efficient service to customers in a variety of duties relating...in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards Company Overview:… more
    ASM Global (10/29/25)
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  • PT Line Cook

    ASM Global (MD)
    …to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating...in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standardsCompany Overview:Legends is… more
    ASM Global (09/19/25)
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  • Grill Cook - Monday to Friday, No Weekends!

    Guest Services (Linthicum, MD)
    …prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL ... earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care… more
    Guest Services (10/08/25)
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