- Hilton (Mclean, VA)
- … and beverage outlets, as well as In Room Dining\. In this role, the Executive Chef will report directly to the Director of Food and Beverage\. The ideal ... McLean_ , is looking for a dynamic and innovative ** Executive Chef ** _to lead the team_ \!...food trends and regional tastes in partnership with Director of Food and Beverage + Interact… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- POSITION: EXECUTIVE CHEF DEPARTMENT: FOOD AND BEVERAGE REPORTS TO: Director of Food and Beverage FLSA STATUS: Exempt CLOSING DATE: Open Until Filled ... all food preparation activities and facilities. The Executive Chef is part of the ...and recipes being utilized on property. + Present to Director of Food and Beverage concise menus,… more
- Whitsons Culinary Group (Camden, NJ)
- Executive Chef Manager - Camden School Nutrition Camden, NJ, USA Requisition Number 13280 Location Camden Admin Dept.-71600 Job Description SUMMARY: The Chef ... purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef...Follow and manage sanitation requirements as prescribed by head chef or director . . Assist in implementation… more
- Compass Group, North America (Rochester, NY)
- Unidine Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to $100,000 Other Forms of Compensation: 10% Bonus Eligible (yearly) Think ... Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional...to each community, district and region's success, the System Executive Chef has overall accountability to meet… more
- HCA Healthcare (San Antonio, TX)
- …Apply Today! **Job Summary and Qualifications** Under the supervision of the Nutritional Services Director , the Executive Chef is expected to perform a ... We care like family! Jump-start your career as a Executive Chef today with Methodist Hospital. **Benefits**...and presentation. This position requires a thorough knowledge of Food and Nutrition Services, policies and procedures, and regulatory… more
- Hilton (Columbus, OH)
- …You will collaborate closely with theDirector of Food & Beverage and the Executive Chef to refine and elevate the restaurant concept\. Your leadership will ... , Instagram \(https://www\.instagram\.com/hiltoncolumbus/\) **What will I be doing?** As Executive Chef of Restaurants, you would be...food trends and regional tastes in partnership with Director of Food and Beverage + Interact… more
- AdventHealth (Shawnee, KS)
- …Shawnee Mission, Kansas. **The role you'll contribute:** The Senior Executive Chef in collaboration with the Director of Nutrition Services has ... include equipment, recipes, menu, purchases, and staff. The Senior Executive Chef schedules training and implements quality...and develop recipes and menus based on type of food to be prepared and applying personal knowledge and… more
- HCA Healthcare (Nashville, TN)
- …our team. **Job Summary and Qualifications** Under the supervision of the Nutritional Services Director , the Executive Chef is expected to perform a variety ... join an organization that invests in you as a(an) Executive Chef ? At TriStar Centennial Medical Center,...and presentation. This position requires a thorough knowledge of Food and Nutrition Services, policies and procedures, and regulatory… more
- Mohegan Sun (Uncasville, CT)
- …apprenticeship program + Eight years of supervisory experience as an Executive Chef in a high volume, hospitality related Food and Beverage operation + ... quality standards set by Tao Group Hospitality (TGH). The Executive Chef is actively involved in all...members including management + Provides reporting to the corporate chef and culinary director + Maintains cleanliness… more
- Rochester Institute of Technology (Rochester, NY)
- …to name a few). **Work Location:** Henrietta Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director of Event Operations and is ... **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:**...Chef is responsible for the culinary management and food production of over 2500 events annually. **_Please note:… more
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