• Chef de Cuisine - High Point University

    ARAMARK (High Point, NC)
    …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director . **Job Responsibilities** + Manages the ... meet production, presentation, and service excellence standards. Applies culinary techniques to food preparation and manages the final presentation and service of … more
    ARAMARK (05/16/25)
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  • Junior Sous Chef

    Harris Blitzer Sports and Entertainment (Camden, NJ)
    …is responsible for executing cooking and cleaning tasks under direct supervision of the Executive Director of Culinary Nutrition and Associate Director of ... Junior Sous Chef Camden, NJ WHO WE AREFounded by Josh Harris...ARE NOT LIMITED TO THE BELOW: + Execute daily food prep as directed by the Chefs to ensure a… more
    Harris Blitzer Sports and Entertainment (05/17/25)
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  • Junior Sous Chef

    Harris Blitzer Sports & Entertainment (Camden, NJ)
    …is responsible for executing cooking and cleaning tasks under direct supervision of the Executive Director of Culinary Nutrition and Associate Director of ... ARE NOT LIMITED TO THE BELOW: + Execute daily food prep as directed by the Chefs to ensure...+ Assist with the development and maintenance of Athlete food management systems. + Set up and break down… more
    Harris Blitzer Sports & Entertainment (05/17/25)
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  • Lead Line Chef

    Dartmouth Health (Lebanon, NH)
    …guidelines and to not be wasteful with product. * Communicates daily with Executive Chef * Chefs have responsibility of keeping kitchen, pantries, freezers ... extra hours and do extra functions as directed by director or administrator. * Ability to read and follow...walk-in clean and organized, following all labeling, dating and food rotation guidelines. * Must be able to work… more
    Dartmouth Health (05/21/25)
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  • Prep Cook

    ASM Global (Rockford, IL)
    …recipes and production standards. + Other duties as assigned by the Executive Chef and/or the Director of Food & Beverage. Qualifications/ Skills and ... the BMO Center and Coronado Theatre. Under the direction of the Director of Food and Beverage the primary responsibilities include the following functions in… more
    ASM Global (04/29/25)
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  • Cook

    HCA Healthcare (Overland Park, KS)
    …of cooked foods for our patients, visitors and colleagues. Under direct supervision of the Executive Chef / Food Service Director , the Line Cook provides ... Cook to help us reach our goals. Unlock your potential! **Job Summary and Qualifications** The Food and Nutrition Services Cook assists in the preparation… more
    HCA Healthcare (05/22/25)
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  • Director of Food and Beverage

    ASM Global (Hampton, VA)
    …member and guest satisfaction and to minimize food costs + Consults with the Executive Chef , Director of Sales, Director of Marketing, Concessions ... Job Title: Director of Food & Beverage Department:...the department + Approves the menus proposed by the Executive Chef for all outlets and special… more
    ASM Global (05/22/25)
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  • Director of Food and Beverage…

    AT&T Hotel & Conference Center (Austin, TX)
    …this position (titles): + Asst. Director of Food and Beverage + Director of Banquets + Executive Chef Positions indirectly reporting to this position ... to apply directly with COMPASS GROUP USA careers The Director of Food & Beverage will be...department/division heads. + Is an active participant within the Executive Committee, reporting directly to the General Manager. +… more
    AT&T Hotel & Conference Center (04/26/25)
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  • Food Service Director

    Healthcare Services Group, Inc. (Louisville, GA)
    …Manager / Executive Chef Join Healthcare Services Group (HCSG) as a Food Service Director , leading the dining department at a long-term care facility. At ... Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account… more
    Healthcare Services Group, Inc. (05/08/25)
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  • Director , Food & Beverage

    Atrium Hospitality (Branson, MO)
    …ServSafe and TIPS Certification (current or in process) Certification as " Executive Chef " Profitsword, Birchstreet, Workday, PMS, Delphi \#LI-CY1 _Actual ... Chateau on the Lake 415 North State Hwy 265 Branson, MO 65616 Director , Food & Beverage Full time **Atrium SPIRIT - where teamwork, passion and appreciation… more
    Atrium Hospitality (05/07/25)
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