- Compass Group, North America (Berrien Springs, MI)
- …truck, mini c-store, and internal and external catering, as assigned by the Executive Chef . The Sous Chef II trains and leads culinary staff to deliver ... into exciting opportunities for our people! **Job Summary** The Sous Chef supports daily culinary operations and back-of-house leadership across multiple campus… more
- Compass Group, North America (Colorado Springs, CO)
- Eurest **Position Title: SOUS CHEF II - FT CARSON, CO** **Pay Grade: 10** **Salary:** 57000 - 57500 As the leader in business and industry dining, Eurest is the ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...help us serve those who serve. As a Sous Chef II , you are responsible for assisting… more
- Compass Group, North America (Oak Ridge, TN)
- Morrison Healthcare + We are hiring immediately for a Sous Chef II position. **Make a difference in the lives of people, your community, and yourself.** Join a ... experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members....Work since 2012. **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting… more
- Compass Group, North America (Phoenix, AZ)
- …and 17,000 professional food service team members. **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the overall success of ... standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house… more
- Guest Services (Mount Rainier, MD)
- …schedules, food safety and prep on a daily basis. This position reports to the Executive Chef . Job Description: Wage: $25.75 - $25.75 Benefits: Sick Pay (Sick ... culinary tasks daily particularly in the absence of a Chef de Cuisine or Executive Chef...+ Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS + Move about… more
- Compass Group, North America (Burnsville, MN)
- …at interesting locations? Come grow your career with Eurest. **Job Summary** As a Sous Chef II , you are responsible for assisting with the overall success of the ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of… more
- University of Southern California (Los Angeles, CA)
- …restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...build a pool of candidates for future Line Cook II (Culinary Specialist II ) positions to join… more
- IHG (Santa Monica, CA)
- …with ticket times and prep items. **A little bit about your day:** Reporting to the Executive Pastry Chef , every day is different, but you will mostly: + Promote ... information visit RegentSantaMonicaBeach.com. **Job Summary:** As a Pastry Cook II at Regent Santa Monica Beach, you will play...Prepare all pastry food items as directed by the Executive Pastry Chef and lead cooks, in… more
- ASM Global (Fishers, IN)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Executive / Sous Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies ... Event Center has an excellent and immediate opening for a part-time Cook II . Cook II prepares , handles, coordinates a variety of concessions food items in the… more
- BayCare Health System (Clearwater, FL)
- …and safety procedures. + Leading production in the absence of the Executive Chef . + Performing additional duties as necessary. **Qualifications** **Experience** ... **Cook II - BayCare Health System** **Location:** Morton Plant...respect, responsibility, and clinical excellence.** **Position Summary** The **Cook II ** is responsible for preparing food according to standardized… more
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