- Intermountain Health (Salt Lake City, UT)
- …makes decisions regarding food production for the Nutrition Services department. The Executive Chef may have direct reports depending on department structure. ... dotted lines to ensure consistent quality and guidelines throughout the department. The Executive Chef will oversee operations with less than 4000 daily meal… more
- Omni Hotels (Houston, TX)
- …+ To control physical area where food preparation occurs. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high standard ... for the efficient and effective running of the main kitchen , which includes both Banquet and Outlet operations. Helps...costs are minimized. Will report to and assist the Executive Chef in the coordination of all… more
- Vail Resorts (Keystone, CO)
- …in fine dining, high-volume service, and luxury hospitality. The Executive Chef will be responsible for overseeing all kitchen operations, developing ... for dependents + Critical Illness and Accident plans **Kindred Executive Chef :** We're looking for a kindred...and communication skills + Proven ability to manage high-volume kitchen operations and banqueting + Culinary degree or equivalent… more
- Sodexo (Bradenton, FL)
- **Role Overview** **Sodexo** is seeking an ** Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located in **Bradenton, FL** . The Pittsburgh ... employ an individual whose professionalism and dedication align with our purpose. The Executive Sous Chef will maximize player health and performance through the… more
- Compass Group, North America (Chattanooga, TN)
- FISD Position Title: Executive Chef - McCallie School Salary: $90,000 to $105,000 / yr Flik Independent School Dining has been leading the way in transforming ... a Brighter Future. Join Our Culinary Team as an Executive Chef at McCallie School in Chattanooga,...or formal training (preferred but not required). + High-volume kitchen management experience, especially in catering or institutional settings.… more
- King's Seafood Company (San Diego, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts… more
- ARAMARK (Cleveland, OH)
- **Job Description** The Executive Sous Chef will provide continuous support to the Head Chef in managing the kitchen efficiently, fostering a ... Chef in evaluating the training needs of all kitchen staff. + As a member of the team,...kitchen hazard list every week with the Head Chef . + To maintain good communications and working relationship… more
- King's Seafood Company (Walter, MN)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- AVI Foodsystems (Orlando, FL)
- …manner + Properly measure kitchen ingredients and food portions + Collaborate with the executive chef to plan the core menu and any daily specials based on ... meets taste and design standards + Train and supervise kitchen staff and checks their work to ensure it...opening, closing and other duties as directed by the Executive Chef + Pursue and complete directives… more
- Atlantis Casino Resort Spa (Reno, NV)
- **Overview** Come join Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the Executive ... highly preferred. + Must have attained certification as an Executive Chef from the American Culinary Federation....ten (10) years of additional progressive experience as a Chef , Room Chef or Kitchen … more